{"title":"VAT 22%","description":"\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eproducts with 22% VAT\u003c\/span\u003e","products":[{"product_id":"asolo-prosecco-superiore-docg-pat-del-colmel-extra-dry","title":"Asolo Prosecco Superiore DOCG Extra Dry","description":"\u003cp\u003eThe Colmello farm is located in the heart of the Asolo Prosecco DOCG Superiore district, where its vineyards extend for 17 hectares on the hills, embracing the municipalities of Castelcucco, Asolo and Monfumo. It is in this context of excellence that Pat del Colmel Asolo Prosecco Superiore Extra Dry was born, a high-quality sparkling wine, ideal to accompany any meal. Pat del Colmel Asolo Prosecco Superiore Extra Dry stands out for its clean and immediate taste, dominated by fruity notes in which green apple stands out. These are combined with elegant and discreet hints of acacia flowers and jasmine, which give this sparkling wine a unique and sophisticated character. Thanks to its versatility and its balance between sweetness and freshness, Pat del Colmel Asolo Prosecco Superiore Extra Dry is a sparkling wine suitable for every meal, from appetizers to dessert. Perfect for celebrating special moments or enjoying an evening in company, this sparkling wine will win you over with its elegance and personality. Let yourself be won over by the tradition and quality of Pat del Colmel Asolo Prosecco Superiore Extra Dry and discover the authenticity of the Veneto region.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e 100% Glera\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProduction area:\u003c\/b\u003e Hills of Castelcucco, Monfumo, Asolo.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eLand characteristics:\u003c\/b\u003e Asolani hills, altitude 200-250 metres above sea level, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eColour:\u003c\/b\u003e deep straw yellow.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerlage:\u003c\/strong\u003e fine and persistent, clean and immediate.\u003cbr\u003eThe prevailing notes are fruity with green apple in evidence, combined with elegant and non-invasive hints of acacia flowers and jasmine.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eServing temperature:\u003c\/b\u003e 4-6 C°\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcohol Content:\u003c\/b\u003e 12.00%\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVinification:\u003c\/b\u003e soft pressing, white vinification at controlled temperature, 2 months foaming in autoclave\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eYield per hectare:\u003c\/b\u003e 120 quintals\/hectare\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSugars:\u003c\/strong\u003e 13g\/L\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvest period:\u003c\/b\u003e Totally manual harvest in the second ten days of September\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePairings:\u003c\/b\u003e Excellent sparkling wine for all meals.\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"0.75l","offer_id":46463754207575,"sku":"VGPATASO3060.7","price":12.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/pat-del-colmel-prosecco-0-75l-asolo-prosecco-superiore-docg-pat-del-colmel-extra-dry-annata-2022-49011602358615.jpg?v=1727440642"},{"product_id":"asolo-prosecco-superiore-docg-magnum-duse-millesimato-dry-annata-2018","title":"Asolo Prosecco Superiore DOCG Magnum Duse Millesimato Dry vintage 2018","description":"\u003cp\u003e The Colmello farm is located in the heart of the Asolo Prosecco DOCG Superiore district, where its vineyards extend over 17 hectares of hills, embracing the municipalities of Castelcucco, Asolo and Monfumo.\u003cbr\u003e It is in this context of excellence that Duse Asolo Prosecco Superiore Dry is born, a refined and lively sparkling wine, perfect for special moments.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e Characterized by a lively perlage, Duse Asolo Prosecco Superiore Dry offers the nose delicate and authentic aromas that conquer from the first sip.\u003cbr\u003e In the mouth, the wine reveals a perfect balance between sugars and freshness, culminating in a savoury and mineral finish that enhances its character.\u003c\/p\u003e\n\n\u003cp\u003e This Prosecco Dry is ideal as a sparkling wine between meals and after meals, perfectly accompanying biscuits and dried fruit.\u003cbr\u003e Thanks to its versatility and elegance, it is an excellent choice to celebrate special moments or to make a simple meeting between friends unique. \u003cbr\u003eLet yourself be won over by the quality and tradition of Duse Asolo Prosecco Superiore Dry, a wine that best expresses the authenticity and richness of the Veneto region.\u003cbr\u003e Don't miss the opportunity to savor this food and wine gem and share it with your loved ones.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 100% Glera\u003c\/p\u003e\n\n\u003cp\u003e : \u003cb\u003eProduction area:\u003c\/b\u003e Hills of Castelcucco, Monfumo, Asolo.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eLand characteristics:\u003c\/b\u003e Asolani hills, altitude 200-250 metres above sea level, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e straw yellow with green reflections.\u003c\/p\u003e\n\n\u003cp\u003e Perlage: fine and persistent, sparkles in the glass.\u003cbr\u003e The lively perlage brings to the nose delicate and authentic aromas such as an exquisite white and exotic fruit jelly wrapped in white flower petals, the lime and the hint of nettle refresh everything.\u003cbr\u003e In the mouth, sugars and freshness are in perfect balance; savoury and mineral finish.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 4-6 C°\u003c\/p\u003e\n\n \u003cp\u003e\u003cb\u003eAlcohol Content:\u003c\/b\u003e 11.50%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e soft pressing, white vinification at controlled temperature, 2 months foaming in autoclave\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 120 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e Sugars: 19g\/L\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Totally manual harvest in the second ten days of September\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e Excellent sparkling wine for between meals and after meals with biscuits and dried fruit.\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"1.5l","offer_id":46463754535255,"sku":"VGPATASO3041.5","price":32.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/pat-del-colmel-prosecco-1-5l-asolo-prosecco-superiore-docg-magnum-duse-millesimato-dry-annata-2018-51441046749527.jpg?v=1727440689"},{"product_id":"asolo-prosecco-superiore-docg-magnum-duse-millesimato-brut-annata-2020","title":"Asolo Prosecco Superiore DOCG Magnum Duse Millesimato Brut vintage 2020","description":"\u003cp\u003e The Colmello farm is located in the heart of the Asolo Prosecco DOCG Superiore district, where the vineyards extend over a surface of 17 hectares on the hills, embracing the municipalities of Castelcucco, Asolo and Monfumo.\u003cbr\u003e It is from these unique lands that Duse Asolo Prosecco Superiore Brut is born, an excellent sparkling wine for true connoisseurs.\u003c\/p\u003e\n\n\u003cp\u003e Duse Asolo Prosecco Superiore Brut is characterised by its rich aromas of white flowers, honeysuckle, pineapple, lime and ginger. \u003cbr\u003eThanks to its low residual sugar, this sparkling wine offers a saline and mineral finish with an intriguing smoky note, making it the ideal companion for aperitifs and moments of conviviality between meals.\u003c\/p\u003e\n\n\u003cp\u003e With its fine, persistent bubbles and its unmistakable aromatic bouquet, Duse Asolo Prosecco Superiore Brut is a true food and wine treasure, the fruit of the tradition and savoir-faire of this small producer from the Asolo area.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 100% Glera\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Hills of Castelcucco, Monfumo, Asolo.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eLand characteristics:\u003c\/b\u003e Asolani hills, altitude 200-250 metres above sea level, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e straw yellow with jade green reflections.\u003c\/p\u003e\n\n\u003cp\u003e Perlage: fine and persistent, the sun is found in this green-streaked glass, almost hypnotic perlage.\u003cbr\u003e We dive into a basket of white flowers, honeysuckle, pineapple, lime and ginger.\u003cbr\u003e Full, deep, sumptuous. \u003cbr\u003eSaline and mineral finish with an intriguing smoky note.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 4-6 C°\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 12.00%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e soft pressing, white vinification at controlled temperature, 2 months foaming in autoclave\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 120 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e Sugars: 8g\/L\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Totally manual harvest in the second ten days of September\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e Excellent sparkling wine as an aperitif or between meals.\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"1.5l","offer_id":46463754568023,"sku":"VGPATASO3031.5","price":32.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/pat-del-colmel-prosecco-1-5l-asolo-prosecco-superiore-docg-magnum-duse-millesimato-brut-annata-2020-51441014014295.jpg?v=1727440694"},{"product_id":"pat-storico-vino-bianco-frizzante","title":"Pat Storico Brut sparkling wine native blend vintage 2019","description":"\u003cp\u003e Spumante Brut Autoctono is an exceptional wine, obtained from the expert combination of native grapes such as Perera, Bianchetta, Glera, Rabbiosa, Garganega, Verdisio, Trebbiano and Verduzzo Trevigiano.\u003cbr\u003e The vineyards from which these grapes come are located in the municipalities of Castelcucco, Asolo and Monfumo, areas renowned for their winemaking tradition.\u003cbr\u003e\u003c\/p\u003e\n\n \u003cp\u003eThis sparkling wine stands out for its low residual sugar, which gives it a strong fruity flavour, accompanied by a light spiciness of white pepper.\u003cbr\u003e The result is a pleasantly balanced and surprisingly fresh wine, perfect to accompany aperitifs, starters and first courses.\u003c\/p\u003e\n\n\u003cp\u003e Spumante Brut Autoctono is an excellent choice to accompany dishes such as risotto with livers, \"sbiraglia\" soups or other first courses in general.\u003cbr\u003e Thanks to its versatility and unique flavor, it is perfectly suited to both formal and informal occasions, making every event a special moment.\u003c\/p\u003e\n\n\u003cp\u003e Don't miss the opportunity to taste the Spumante Brut Autoctono, a wine that embodies the tradition and quality of the Veneto region.\u003cbr\u003e Let yourself be conquered by its unmistakable taste and share this unique tasting experience with your friends and family.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n \u003cp\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e Perera, Bianchetta, Glera, Rabbiosa, Garganega, Verdisio, Trebbiano and Verduzzo Trevigiano\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Hills of Castelcucco, Monfumo, Asolo.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eLand characteristics:\u003c\/b\u003e Asolani hills, altitude 200-250 metres above sea level, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e straw yellow with jade green reflections.\u003c\/p\u003e\n\n\u003cp\u003e Perlage: fine and persistent.\u003cbr\u003e It presents itself with a strong fruity imprint accompanied by a light and intriguing spiciness of white pepper and lemon thyme.\u003cbr\u003e The fruity notes of citrus, cedar, grapefruit and pineapple juice are clearly evident, these scents are very fine, elegant and harmonious, they are generated by a fruit of excellent integrity and perfect ripeness, the excellent cleanliness of the execution enhances the well expressed and persistent aromatic component.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 4-6 C°\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 12.00%\u003c\/p\u003e\n\n \u003cp\u003e\u003cb\u003eVinification:\u003c\/b\u003e soft pressing, white vinification at controlled temperature, 2 months foaming in autoclave\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 70 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e Sugars: 7g\/L\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Totally manual harvest in the third decade of September\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e As an aperitif, starters, first courses in general, risotto with livers and “sbiraglia” soup.\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"0.75l","offer_id":46463754731863,"sku":"VGPATPAT3000.7","price":11.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/pat-del-colmel-spumante-0-75l-pat-storico-brut-spumante-uvaggio-autoctono-annata-2019-49011604848983.jpg?v=1727440732"},{"product_id":"recantina-asolo-montello-doc","title":"Recantina Asolo Montello DOC","description":"\u003cp\u003eRecantina is a rare and fascinating grape variety, officially registered in the ampelographic register only in 2007 and becoming a DOC in 2012. Its history is closely linked to the \"Pat del Colmel\" winery and Lino Forner, known as Lino Pat, who recovered a plot of old vines almost half a century old, thus preserving this precious viticultural heritage. The wine obtained from this grape variety has an intense ruby red color with very clear violet reflections.\u003c\/p\u003e\n\u003cp\u003eOn the nose, aromas of red fruits such as ripe blueberry, black currant and violet emerge, enriched by notes of cloves, sweet spices and toasted hazelnut. Recantina DOC is a decidedly tannic wine that pairs beautifully with game dishes, grilled meats and aged cheeses. Aged in French oak barrels for at least 15 months, Recantina DOC offers an extraordinary tasting experience, thanks to its unique character and aromatic complexity. Let yourself be captivated by the charm of this historic and rare wine and share an unparalleled moment of food and wine pleasure with friends and family.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cu\u003eProduct Details:\u003c\/u\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eGrape Variety:\u003c\/b\u003e 100% Recantina\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProduction Area:\u003c\/b\u003e Colli di Castelcucco, Monfumo, Asolo.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSoil Characteristics:\u003c\/b\u003e Asolo hills, altitude 200 meters above sea level, south-east exposure, slightly calcareous clay soil, vineyards not treated with herbicides.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eColor:\u003c\/b\u003e Intense violet red, intense fruity hints of black cherry and strawberry.\u003cbr\u003eBalanced on the palate, elegantly tannic and spicy.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eServing Temperature:\u003c\/b\u003e 16-18 C°\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcohol Content:\u003c\/b\u003e 14.00%\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAging:\u003c\/b\u003e Aged in French oak barrels for at least 15 months, further aging in the bottle for at least 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVinification:\u003c\/b\u003e Traditional method with maceration on the skins for at least 20 days with double daily pumping over, after fermentation racking with transfer to oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eYield per hectare:\u003c\/b\u003e 80 quintals\/hectare\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvest Period:\u003c\/b\u003e Totally manual harvest in the first and second ten days of October.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFood Pairings:\u003c\/b\u003e Ideal for main courses based on feathered game, pheasants and partridges, but also excellent red meats.\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"0.75l","offer_id":46463754764631,"sku":"VGPATREC2990.7","price":24.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/pat-del-colmel-vino-rosso-0-75l-recantina-asolo-montello-doc-2018-51440981344599.jpg?v=1727440749"},{"product_id":"recantina-asolo-montello-doc-2016","title":"Recantina Asolo Montello DOC 2016","description":"\u003cp\u003eRecantina is a fascinating and rare grape variety, officially registered in the ampelographic register in 2007 and becoming a DOC in 2012. Its history is closely linked to the \"Pat del Colmel\" winery and Lino Forner, known as Lino Pat, who skillfully recovered a plot of old vines almost half a century old, thus preserving a priceless oenological treasure. The wine produced from this grape variety has a deep ruby red color with very distinct violet reflections. On the nose, aromas of red fruits such as ripe blueberry, black currant and violet stand out, accompanied by notes of cloves, sweet spices and toasted hazelnut. The Recantina DOC is a decidedly tannic wine, which pairs perfectly with game dishes, grilled meats and aged cheeses. Let yourself be captivated by the elegance and unique character of Recantina DOC, a wine that tells a fascinating story and offers an unparalleled tasting experience. Explore its rich aromatic bouquet and share a valuable food and wine moment with friends and family.\u003cbr\u003e\u003cb\u003e\u003cu\u003e\u003c\/u\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cu\u003eProduct Details:\u003c\/u\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eGrape Variety:\u003c\/b\u003e 100% Recantina\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProduction Area:\u003c\/b\u003e Colli di Castelcucco, Monfumo, Asolo.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSoil Characteristics:\u003c\/b\u003e Asolo hills, altitude 250 meters above sea level, south-east exposure, slightly calcareous clay soil, vineyards not treated with herbicides.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eColor:\u003c\/b\u003e intense red with very bright violet reflections. Perceptions of blueberry and black currant, accompanied by notes of violet. Very spicy, with hints of Dutch tobacco, cloves, toasted hazelnut and vanilla. Velvety, structured and persistent. Balanced, harmonious, savory and rightly tannic.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eServing Temperature:\u003c\/b\u003e 16-18 C°\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcohol Content:\u003c\/b\u003e 14.00%\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAging:\u003c\/b\u003e aged in French oak barrels for at least 18 months, further aged in the bottle for at least 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVinification:\u003c\/b\u003e traditional method with maceration on the skins for at least 20 days with double daily pumping over, racking at the end of fermentation with transfer to oak barrels.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eYield per hectare:\u003c\/b\u003e 50 quintals\/hectare\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvest Period:\u003c\/b\u003e Totally manual harvest in the third ten days of October\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePairings:\u003c\/b\u003e Ideal for main courses based on feathered game, pheasants and partridges, but also excellent with rabbit, chicken, guinea fowl and duck typical of Venetian cuisine.\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"0.75l","offer_id":46463754797399,"sku":"VGPATREC2980.7","price":34.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/pat-del-colmel-vino-rosso-0-75l-recantina-asolo-montello-superiore-doc-2016-49011606225239.jpg?v=1727440795"},{"product_id":"asolo-montello-rosso-della-rocca-merlot-doc-annata-2020","title":"Asolo Montello Rosso della Rocca Merlot DOC vintage 2020","description":"\u003cp\u003e The Merlot Rosso Asolo Montello DOC comes from the prestigious protected area that includes the municipalities of Asolo, Monfumo and Castelcucco.\u003cbr\u003e This 100% Merlot red wine stands out for its intense red color with purple reflections and its aging in French oak barrels for at least 15 months.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e This Merlot is characterised by an ethereal and enveloping aromatic profile, which conquers the palate with its excellent consistency and complexity.\u003cbr\u003e Its various aromatic nuances make it a versatile and fascinating wine, suitable for tasting on different occasions and paired with a variety of dishes.\u003c\/p\u003e\n\n \u003cp\u003eAwarded the silver medal at the prestigious international wine competition Città del Vino 2023, a competition that saw the participation of thousands of labels from all over the world.\u003cbr\u003e Let yourself be seduced by the Merlot Rosso Asolo Montello DOC and its elegance.\u003cbr\u003e Explore its intriguing aromatic universe and share a high-quality food and wine experience with friends and family.\u003cbr\u003e Immerse yourself in the flavors and aromas of this unique land and appreciate its authentic expression through a wine that tells its history and passion.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 100% Merlot\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Hills of Castelcucco, Monfumo, Asolo.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eLand characteristics:\u003c\/b\u003e Asolani hills, altitude 200-250 metres above sea level, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e intense red with purple reflections.\u003cbr\u003e Ethereal, characteristic, with notes of red fruit (black cherry, cherry jam), hazelnut, almond and coffee. \u003cbr\u003eOf excellent consistency, structured and complex.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 16-18 C°\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol content:\u003c\/b\u003e 14.00% \u003cb\u003eRefinement:\u003c\/b\u003e refinement in French oak barrels for at least 15 months, further refinement in the bottle for at least 6 months.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e traditional method with maceration on the skins for at least 15 days with double daily pumping over at the end of fermentation, racking and transfer to oak barrels.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 50 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Totally manual harvest in the second ten days of October\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e Ideal for meat pie and all meat-based second courses.\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"0.75l","offer_id":46463754862935,"sku":"VGPATASO2970.7","price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/pat-del-colmel-vino-rosso-0-75l-asolo-montello-rosso-della-rocca-merlot-doc-annata-2020-49011606716759.jpg?v=1727440835"},{"product_id":"asolo-montello-rosso-della-rocca-cabernet-sauvignon-doc-annata-2015","title":"Asolo Montello Rosso della Rocca Cabernet Sauvignon DOC vintage 2015","description":"\u003cp\u003eImmerse yourself in the world of Cabernet Sauvignon Rosso Asolo Montello DOC, a red wine produced exclusively with Cabernet Sauvignon grapes grown in the protected area of the Rosso Asolo Montello DOC brand, located in the municipalities of Asolo, Monfumo and Castelcucco.\u003cbr\u003e The intense red color with purple reflections highlights the quality and passion behind its production.\u003cbr\u003e The aging in French oak barrels for at least 15 months gives the wine a harmonious structure and a light tannic push, making it complex and characteristic.\u003cbr\u003e Perfect to pair with meat-based second courses, Cabernet Sauvignon Rosso Asolo Montello DOC will delight your palate with its intensity and personality.\u003cbr\u003e\u003c\/p\u003e\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 100% Cabernet Sauvignon\u003c\/p\u003e\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Hills of Castelcucco, Monfumo, Asolo.\u003c\/p\u003e\n\u003cp\u003e \u003cb\u003eLand characteristics:\u003c\/b\u003e Asolani hills, altitude 200-250 metres above sea level, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e intense red with purple reflections.\u003cbr\u003e Clear notes of plum jam and wild berries, with hints of tobacco and vanilla.\u003cbr\u003e Good structure, characteristic and complex, still with a strong tannic push evident.\u003c\/p\u003e\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 16-18 C°\u003c\/p\u003e\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 14.50%\u003c\/p\u003e\n\u003cp\u003e \u003cb\u003eRefinement:\u003c\/b\u003e refinement in French oak barrels for at least 15 months, further refinement in the bottle for at least 6 months.\u003c\/p\u003e\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e traditional method with maceration on the skins for at least 15 days with double daily pumping over at the end of fermentation, racking and transfer to oak barrels.\u003c\/p\u003e\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 40 quintals\/hectare\u003c\/p\u003e\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Totally manual harvest in the third decade of October\u003c\/p\u003e\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e Ideal for meat-based second courses.\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"0.75l","offer_id":46463754928471,"sku":"VGPATASO2960.7","price":14.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/pat-del-colmel-vino-rosso-0-75l-asolo-montello-rosso-della-rocca-cabernet-sauvignon-doc-annata-2015-49011606913367.jpg?v=1693833907"},{"product_id":"rosso-pat-vino-rosso-assemblato","title":"Rosso Pat  red wine","description":"\u003cp\u003eYoung red wine, characteristic with notes of red fruit.\u0026nbsp;Produced from Cabernet Sauvignon, Recantina and Merlot grapes, harvested in the municipalities of Asolo, Castelcucco and Monfumo, it is refined in French oak barrels for at least 12 months and a further 6 months in the bottle.\u0026nbsp;Featuring various herbaceous nuances, it expresses the whole grape, slightly spicy and mineral.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e 30% Cabernet Sauvignon, 30% Merlot, 40% Recantina.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProduction area:\u003c\/b\u003e Hills of Castelcucco, Monfumo, Asolo.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eLand characteristics:\u003c\/b\u003e Asolani hills, altitude 200-250 metres above sea level, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eColor:\u003c\/b\u003e intense red with purple reflections.\u003cbr\u003eNotes of cherry, plum, berries and violet.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eServing temperature:\u003c\/b\u003e 16-18 C°\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcohol Content:\u003c\/b\u003e 13.00%\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRefinement:\u003c\/b\u003e refinement in French oak barrels for at least 12 months, further refinement in the bottle for at least 6 months.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVinification:\u003c\/b\u003e traditional method with maceration on the skins for at least 15 days with double daily pumping over at the end of fermentation, racking with passage into oak barrels (50%) and steel (50%) and final blending after 12 months.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eYield per hectare:\u003c\/b\u003e 80 quintals\/hectare\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvest period:\u003c\/b\u003e Totally manual harvest in the second ten days of October\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePairings:\u003c\/b\u003e Ideal for second courses based on red meat and game.\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"0.75l","offer_id":46463754994007,"sku":"VGPATROS2950.7","price":11.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/pat-del-colmel-vino-rosso-assemblato-0-75l-rosso-pat-vino-rosso-assemblato-annata-2018-49011608060247.jpg?v=1693833931"},{"product_id":"angelo-pat-vino-bianco-frizzante-rifermentazione-naturale-in-bottiglia","title":"Angelo Pat sparkling white wine natural refermentation in the bottle","description":"\u003cp\u003e Native wine that reflects the traditions and varieties of the white wine of the Asolo hills.\u003cbr\u003e It has an intense and floral aroma, very structured, savoury and pleasant.\u003cbr\u003e It goes well with vegetable soups, first courses and white meats.\u003cbr\u003e It is obtained by following the natural method.\u003cbr\u003e At the bottom of the bottle are residual yeasts, a guarantee of authenticity.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e The crown cork keeps the wine safe from oxidation and any external contamination. \u003cbr\u003eThis helps preserve the freshness and stability of the wine, allowing for better conservation over time.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 50% Istrian Malvasia and 50% Marzemina Bianca.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Hills of Castelcucco, Monfumo, Asolo.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eLand Characteristics:\u003c\/b\u003e Asolani hills, altitude 180-200 metres above sea level, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e straw yellow with light veiling expresses naturalness.\u003c\/p\u003e\n\n\u003cp\u003e Perlage: Fine, sinuous and slightly persistent.\u003cbr\u003e Intense and floral aroma, with notes of lime and acacia, yellow peach, calycanthus and quince.\u003cbr\u003e Very structured, savoury and pleasant, with excellent freshness and a light tannic texture.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 4-6 C°\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 12.50%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e soft pressing, white vinification at controlled temperature, bottling 6-7 months after the harvest, rest on indigenous yeasts for at least 12 months.\u003c\/p\u003e\n\n \u003cp\u003e\u003cb\u003eYield per hectare:\u003c\/b\u003e 90 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Entirely manual harvest in the first ten days of September\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e It goes well with vegetable soups, first courses and white meats.\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"0.75l","offer_id":46463755026775,"sku":"VGPATANG2940.7","price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/pat-del-colmel-rifermentato-in-bottiglia-0-75l-angelo-pat-vino-bianco-frizzante-rifermentazione-naturale-in-bottiglia-49011608617303.jpg?v=1693833945"},{"product_id":"fa-un-giro-vino-bianco-frizzante-rifermentazione-naturale-in-bottiglia","title":"Fa un giro sparkling white wine natural refermentation in the bottle","description":"\u003cp\u003e Sparkling wine made from 100% Glera grapes with natural refermentation in the bottle.\u003cbr\u003e It is liked for its novelty and because it transmits the genuineness and naturalness of the tradition of the Asolo hills.\u003cbr\u003e Excellent as an aperitif and with fish and white meat dishes.\u003cbr\u003e It is obtained by following the natural method.\u003c\/p\u003e\n\n\u003cp\u003e At the bottom of the bottle are residual yeasts, a guarantee of authenticity.\u003cbr\u003e The crown cork keeps the wine safe from oxidation and any external contamination.\u003cbr\u003e This helps preserve the freshness and stability of the wine, allowing for better conservation over time.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 100% Glera\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Hills of Castelcucco, Monfumo, Asolo.\u003c\/p\u003e\n\n \u003cp\u003e\u003cb\u003eLand Characteristics:\u003c\/b\u003e Asolani hills, altitude 180-200 metres above sea level, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e straw yellow with light veiling expresses naturalness.\u003c\/p\u003e\n\n\u003cp\u003e Perlage: Fine, sinuous and slightly persistent.\u003cbr\u003e It is popular for its novelty and because it conveys the authenticity and naturalness of the tradition of our hills.\u003cbr\u003e Each single bottle referments naturally.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 4-6 C°\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 11.00%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e soft pressing, white vinification at controlled temperature, bottling 6-7 months after the harvest, rest on indigenous yeasts for at least 12 months.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 135 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Totally manual harvest in the second ten days of September\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e Excellent as an aperitif and with fish and white meat dishes.\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"0.75l","offer_id":46463755092311,"sku":"VGPATFAU2930.7","price":13.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/pat-del-colmel-rifermentato-in-bottiglia-0-75l-fa-un-giro-vino-bianco-frizzante-rifermentazione-naturale-in-bottiglia-49011609239895.jpg?v=1693833955"},{"product_id":"angelo-pat-magnum-vino-bianco-frizzante-rifermentazione-naturale","title":"Angelo Pat Magnum sparkling white wine natural refermentation in the bottle vintage 2018","description":"\u003cp\u003e Native wine that reflects the traditions and varieties of the white wine of the Asolo hills.\u003cbr\u003e It has an intense and floral aroma, very structured, savoury and pleasant.\u003cbr\u003e It goes well with vegetable soups, first courses and white meats.\u003cbr\u003e It is obtained by following the natural method.\u003cbr\u003e At the bottom of the bottle are residual yeasts, a guarantee of authenticity.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 50% Istrian Malvasia and 50% Marzemina Bianca.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Hills of Castelcucco, Monfumo, Asolo.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eLand characteristics:\u003c\/b\u003e Asolani hills, altitude 150-200 metres above sea level, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e straw yellow with light veiling expresses naturalness.\u003c\/p\u003e\n\n\u003cp\u003e Perlage: Fine, sinuous and persistent.\u003cbr\u003e Intense and floral aroma, with notes of lime and acacia, yellow peach, calycanthus and quince. \u003cbr\u003eVery structured, savoury and pleasant, with excellent freshness and a light tannic texture.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 4-6 C°\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 12.00%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e soft pressing, white vinification at controlled temperature, bottling 6-7 months after the harvest, rest on indigenous yeasts for at least 15 months.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 90 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Entirely manual harvest in the first ten days of September.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e It goes well with vegetable soups, first courses and white meats.\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"1.5l","offer_id":46463755125079,"sku":"VGPATANG2921.5","price":32.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/pat-del-colmel-rifermentato-in-bottiglia-1-5l-angelo-pat-pat-del-colmel-magnum-vino-bianco-frizzante-rifermentazione-naturale-in-bottiglia-annata-2018-49011610190167.jpg?v=1693833968"},{"product_id":"fa-un-giro-pat-del-colmel-magnum-bianco-frizzante-rifermentazione-naturale","title":"Fa un giro Magnum sparkling white wine natural refermentation in the bottle vintage 2021","description":"\u003cp\u003e Sparkling wine made from 100% Glera grapes with natural refermentation in the bottle.\u003cbr\u003e It is liked for its novelty and because it transmits the genuineness and naturalness of the tradition of the Asolo hills.\u003cbr\u003e Excellent as an aperitif and with fish and white meat dishes.\u003cbr\u003e It is obtained by following the natural method. \u003cbr\u003eAt the bottom of the bottle are residual yeasts, a guarantee of authenticity.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 100% Glera\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Hills of Castelcucco, Monfumo, Asolo.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eLand Characteristics:\u003c\/b\u003e Asolani hills, altitude 180-200 metres above sea level, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e straw yellow with light veiling expresses naturalness.\u003c\/p\u003e\n\n\u003cp\u003e Perlage: Fine, sinuous and slightly persistent.\u003cbr\u003e It is popular for its novelty and because it conveys the authenticity and naturalness of the tradition of our hills.\u003cbr\u003e Each single bottle referments naturally.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 4-6 C°\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 11.50%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e soft pressing, white vinification at controlled temperature, bottling 6-7 months after the harvest, rest on indigenous yeasts for at least 12 months.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 135 quintals\/hectare\u003c\/p\u003e\n\n \u003cp\u003e\u003cb\u003eHarvest period:\u003c\/b\u003e Entirely manual harvest in the second ten days of September.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e Excellent as an aperitif and with fish and white meat dishes.\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"1.5l","offer_id":46463755288919,"sku":"VGPATFAU2911.5","price":26.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/pat-del-colmel-rifermentato-in-bottiglia-1-5l-fa-un-giro-pat-del-colmel-magnum-vino-bianco-frizzante-rifermentazione-naturale-in-bottiglia-annata-2021-49011611009367.jpg?v=1693833978"},{"product_id":"rabbiosa-vecchio-vitigno-vino-bianco-frizzante-rifermentazione-bottiglia","title":"Rabbiosa Vecchio Vitigno sparkling white wine natural refermentation in the bottle","description":"\u003cp\u003e Old native vine of a grape unknown to most, a variety practically extinct since the end of 1800, revalued and reproduced by the Colmello agricultural company.\u003cbr\u003e Bottling 6-7 months after the harvest, natural refermentation in the bottle, rest on indigenous yeasts for at least 36 months.\u003c\/p\u003e\n\n\u003cp\u003e With an intense yellow colour and aromas of dried apricot, cooked apple, apple strudel and light grapefruit.\u003cbr\u003e In the mouth it is enveloping, well balanced, mineral and savoury with a good persistence and a light tannin on the finish.\u003cbr\u003e A light caramel flavour is perceived and the typical acidity of this grape is smoothed out thanks to the correct ripening of the grapes.\u003cbr\u003e\u003c\/p\u003e\n\n \u003cp\u003eThe crown cork keeps the wine safe from oxidation and any external contamination.\u003cbr\u003e This helps preserve the freshness and stability of the wine, allowing for better conservation over time.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 100% Rabbiosa\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Hills of Asolo and Castelcucco\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eLand characteristics:\u003c\/b\u003e Asolani hills, altitude 200-250 metres above sea level, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e Deep straw yellow with bright jade green reflections.\u003c\/p\u003e\n\n\u003cp\u003e Perlage: Fine and persistent.\u003cbr\u003e Fruity sensations of orange jam and exotic fruit (pineapple and mango) prevail.\u003cbr\u003e Notes of may hay, mint and marjoram can be perceived.\u003cbr\u003e Structured, savoury and pleasantly acidic.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 4-6 C°\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 13.00%\u003c\/p\u003e\n\n \u003cp\u003e\u003cb\u003eVinification:\u003c\/b\u003e soft pressing, white vinification at controlled temperature, bottling 6-7 months after the harvest, rest on indigenous yeasts for at least 36 months.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 70 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Entirely manual harvest in the last ten days of October.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e Ideal for fish and fatty meat dishes, excellent with rabbit.\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"0.75l","offer_id":46463755387223,"sku":"VGPATRAB2900.7","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/pat-del-colmel-rifermentato-in-bottiglia-0-75l-rabbiosa-vecchio-vitigno-vino-bianco-frizzante-rifermentazione-naturale-in-bottiglia-49011612352855.jpg?v=1693833992"},{"product_id":"pat-rose-vino-rosato-tranquillo","title":"Pat Rosè still rosé wine","description":"\u003cp\u003e Still rosé wine from 100% Merlot grapes, white vinification at controlled temperature.\u003cbr\u003e Bottling 15 months after the harvest, with a further 5 months of aging in the bottle.\u003cbr\u003e Aged in steel for 12 months.\u003cbr\u003e Ideal for appetizers based on cured meats and cheeses, excellent with omelettes and vegetable-based first courses.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 100% Merlot\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Colli di Asolo and Castelcucco in the province of Treviso\u003c\/p\u003e\n\n \u003cp\u003e\u003cb\u003eLand characteristics:\u003c\/b\u003e Asolani hills, altitude 200-250 metres above sea level, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e Bright pink with a very light orange note.\u003cbr\u003e Fruity, with notes of pomegranate and redcurrant.\u003cbr\u003e Savoury, dry, with good structure and persistence.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 6-8C°\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 12.00%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eRefinement:\u003c\/b\u003e refined in steel for 12 months.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e soft pressing, white vinification at controlled temperature, bottling 15 months after the harvest, further 5 months of rest in the bottle.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 80 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Entirely manual harvest in the first ten days of October.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e Ideal for appetizers based on cured meats and cheeses, excellent with omelettes and vegetable-based first courses.\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"0.75l","offer_id":46463755419991,"sku":"VGPATPAT2890.7","price":8.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/pat-del-colmel-vino-rose-0-75l-pat-rose-vino-rosato-tranquillo-49011613106519.jpg?v=1693834004"},{"product_id":"angelo-pat-vecchie-vigne-vino-bianco-tranquillo","title":"Angelo Pat Vecchie Vigne still white wine","description":"\u003cp\u003eStill white wine from native grapes: Istrian Malvasia, white Marzemina and Riesling.\u003cbr\u003e Intense and delicate, with well-expressed notes of acacia flowers, wisteria, pear and a hint of honey.\u003cbr\u003e Of good structure, softness and integrity.\u003cbr\u003e To be enjoyed with appetizers and first courses, white meats and fish.\u003cbr\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 40% Istrian Malvasia, 40% Marzemina Bianca, 20% Riesling.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Hills of Castelcucco, Monfumo, Asolo.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eLand characteristics:\u003c\/b\u003e Asolani hills, altitude 200-250 metres above sea level, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e Intense and delicate straw yellow, with well-expressed notes of acacia flowers, wisteria, pear and a hint of honey.\u003cbr\u003e Of good structure, softness and integrity.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 6-8 C°\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 12.00%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eRefinement:\u003c\/b\u003e refined in steel for 8 months, rested in bottle for 5-6 months.\u003c\/p\u003e\n\n \u003cp\u003e\u003cb\u003eVinification:\u003c\/b\u003e soft pressing, white vinification at controlled temperature, bottling 8 months after the harvest, further 5-6 months of rest in the bottle.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 80 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Entirely manual harvest in the first ten days of September.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e To be enjoyed with appetizers and first courses, white meats and fish.\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"0.75l","offer_id":46463755452759,"sku":"VGPATANG2880.7","price":12.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/pat-del-colmel-vino-bianco-0-75l-angelo-pat-vecchie-vigne-vino-bianco-tranquillo-51481397330263.jpg?v=1693834009"},{"product_id":"offerta-rabbiosa-vecchio-vitigno-magnum-metodo-classico-annata-2015","title":"Rabbiosa Vecchio Vitigno Magnum Classic Method 2015 vintage","description":"\u003cp\u003eOld native vine of a grape unknown to most, a variety practically extinct since the end of 1800, revalued and reproduced by the Colmello agricultural company.\u003cbr\u003e Classic method bottling 6-7 months after the harvest, rest on indigenous yeasts for at least 60 months.\u003c\/p\u003e\n\n\u003cp\u003e With an intense yellow colour and aromas of dried apricot, cooked apple, apple strudel and light grapefruit.\u003cbr\u003e In the mouth it is enveloping, well balanced, mineral and savoury with a good persistence and a light tannin on the finish.\u003cbr\u003e A light caramel flavour is perceived and the typical acidity of this grape is smoothed out thanks to the correct ripening of the grapes.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 100% Rabbiosa\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Hills of Asolo and Castelcucco\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eLand characteristics:\u003c\/b\u003e Asolani hills, altitude 200-250 metres above sea level, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e Deep straw yellow with bright jade green reflections.\u003c\/p\u003e\n\n \u003cp\u003ePerlage: Fine and persistent.\u003cbr\u003e Fruity sensations of orange jam and exotic fruit (pineapple and mango) prevail.\u003cbr\u003e Notes of may hay, mint and marjoram can be perceived.\u003cbr\u003e Structured, savoury and pleasantly acidic.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 4-6 C°\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 13.00%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e soft pressing, white vinification at controlled temperature, bottling 6-7 months after the harvest, rest on indigenous yeasts for at least 60 months.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 70 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Entirely manual harvest in the last ten days of October.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e Ideal for fish-based dishes and fatty meats\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"1.5l","offer_id":46463757713751,"sku":"VGPATRAB2861.5","price":60.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/pat-del-colmel-rifermentato-in-bottiglia-1-5l-offerta-rabbiosa-vecchio-vitigno-magnum-metodo-classico-annata-2015-49011614810455.jpg?v=1693834032"},{"product_id":"ginepro-risorgimento-5-distillato-con-botaniche","title":"Artisan Gin Distilled with Botanicals","description":"\u003cp data-mce-fragment=\"1\"\u003ePurity and transparency of a great, clear and crystalline Gin.\u003cbr\u003e The taste is persistent, elegant and dry.\u003cbr\u003e It releases notes of freshness and savouriness, with a delicately citrusy finish.\u003cbr\u003e The nose is initially struck by the note of juniper, then turns to citrus scents in which Calabrian bergamot and blond orange prevail, with a light spicy finish.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e Juniper berries with high-ranking botanicals such as angelica archangelica, coriandrum, bergamot from Magna Graecia, citrus sinensis, citrus limon, citrus reticulata.\u003cbr\u003e Pure crystal.\u003cbr\u003e Juniper brings with it hints of citrus and a spicy finish.\u003cbr\u003e Serve with plenty of ice and plain tonic, a slice of lemon and juniper berries.\u003c\/p\u003e\n\n Ingredients\n\u003cp data-mce-fragment=\"1\"\u003e Hydrated alcohol, juniper distillate, herbs and aromatic plants (including: coriander, angelica, bitter orange, lemon, bergamot and mandarin).\u003c\/p\u003e\n\n Pairings\n\u003cp data-mce-fragment=\"1\"\u003e Serve with plenty of ice and plain tonic, a slice of lemon and juniper berries. \u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n \u003cp\u003e\u003cb\u003eAlcohol Content:\u003c\/b\u003e 40° vol\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e colorless\u003c\/p\u003e\n\n\u003cp\u003e Production Method: Compound gin assembled cold to ensure greater quality and persistence of the freshest and most citrusy notes.\u003c\/p\u003e\n\n\u003cp\u003e Ingredients: Hydrated alcohol, juniper distillate, aromatic herbs and plants (including: coriander, angelica, bitter orange, lemon, bergamot and mandarin).\u003c\/p\u003e\n\n\u003cp\u003e Allergens: Does not contain allergens\u003c\/p\u003e\n\n\u003cp\u003e Fragrance and Notes: Juniper berries with high-ranking botanicals such as angelica archangelica, coriandrum, bergamot from Magna Graecia, citrus sinensis, citrus limon, citrus reticulata.\u003cbr\u003e Pure crystal.\u003cbr\u003e Juniper brings with it hints of citrus and a spicy finish. \u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"Risorgimento 5","offers":[{"title":"0.70l","offer_id":46807897047383,"sku":"VGRISGIN2160.7","price":42.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/risorgimento-5-gin-0-70l-ginepro-risorgimento-5-distillato-con-botaniche-51206132236631.jpg?v=1693834972"},{"product_id":"amaro-risorgimento-5-macerato-di-officinali","title":"Bitter Macerated Officinals","description":"\u003cp\u003e Liqueur based on herbal infusions.\u003cbr\u003e The taste is strong, warm with ginger, bitter with gentian but rounded.\u003cbr\u003e The aroma is complex and spicy with notes of mandarin and bitter orange.\u003cbr\u003e Duel between the bitterness of gentian root and the warmth of ginger, supported by cinchona bark and notes of Citrus and other aromatic plants.\u003c\/p\u003e\n\n \u003cp\u003eThe infusion in grape distillate determines its candor.\u003cbr\u003e When poured, all the colours of copal are revealed.\u003cbr\u003e Excellent at the end of a meal, served with 2 ice cubes and a slice of orange.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Hydrated alcohol, sugar, Friulian grappa, herbs and aromatic plants.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 30° vol\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e Intense, dark amber color\u003c\/p\u003e\n\n\u003cp\u003e Production Method: The raw materials are cold macerated with a low alcohol concentration so as not to extract the resinous, bitter and unstable part.\u003c\/p\u003e\n\n\u003cp\u003e Ingredients: Hydrated alcohol, sugar, Friulian grappa, herbs and aromatic plants.\u003c\/p\u003e\n\n\u003cp\u003e Allergens: Does not contain allergens\u003c\/p\u003e\n\n\u003cp\u003e Aroma and Scents: The taste is strong, warm with ginger, bitter with gentian but round.\u003cbr\u003e The aroma is complex and spicy with notes of mandarin and bitter orange.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Risorgimento 5","offers":[{"title":"0.70l","offer_id":46807909138775,"sku":"VGRISAMA2140.7","price":28.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/risorgimento-5-amaro-0-70l-amaro-risorgimento-5-macerato-di-officinali-51206186991959.jpg?v=1693834974"},{"product_id":"vermut-risorgimento-5-vino-con-aromi","title":"Vermouth Wine with Flavours","description":"\u003cp data-mce-fragment=\"1\"\u003e Red vermouth made from Verduzzo Friulano wine. \u003cbr\u003eThe herbs are macerated both in Verduzzo Friulano wine and in a hydroalcoholic solution, in order to extract the aromatic and bitter components in a selective manner.\u003cbr\u003e The varietal component of the base wine is decidedly dominant.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e Thanks to the aromas of bitter orange, Roman wormwood, oregano, clary sage, satureja, cinnamon sticks and cinchona, after resting in the Verduzzo passito, it releases hints of bitter citrus with balsamic traits, notes of spices and sweet woods with hints of caramel and almond.\u003cbr\u003e Old amber color, very pleasant before or after meals, served with 2 ice cubes and a slice of orange.\u003c\/p\u003e\n\n Ingredients\n\u003cp data-mce-fragment=\"1\"\u003e Verduzzo Friulano wine (min.\u003cbr\u003e 75%) - contains sulphites - sugar, hydrated alcohol, herbs and aromatic plants including: wormwood, bitter orange, oregano, clary sage, savory, tonka bean, cinnamon and cinchona.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 18° vol\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e Deep amber\u003c\/p\u003e\n\n \u003cp\u003eProduction Method: The herbs are macerated both in Verduzzo Friulano wine and in a hydroalcoholic solution, in order to extract the aromatic and bitter components in a selective manner.\u003cbr\u003e The varietal component of the base wine is decidedly dominant.\u003c\/p\u003e\n\n\u003cp\u003e Ingredients: Verduzzo Friulano wine (min.\u003cbr\u003e 75%) - contains sulphites - sugar, hydrated alcohol, herbs and aromatic plants including: wormwood, bitter orange, oregano, clary sage, savory, tonka bean, cinnamon and cinchona.\u003c\/p\u003e\n\n\u003cp\u003e Allergens: Does not contain allergens\u003c\/p\u003e\n\n\u003cp\u003e Aroma and Scents: Vermouth with a characteristic intense and enveloping amber colour.\u003cbr\u003e The sip is enveloping, releasing bitter and citrus scents contrasted by balsamic, almost honeyed hints with hints of tobacco.\u003cbr\u003e Slightly tannic, fresh and persistent on the finish.\u003cbr\u003e Rich in aromas, from decidedly bitter ones such as Absinthe and China, to intense citrus ones, with a light note of spices and sweet woods.\u003c\/p\u003e\n\n \u003cp\u003eMelangolo, Roman absinthe, oregano, clary sage, satureja, cinnamon sticks and cinchona, after resting in the Verduzzo passito, releases hints of bitter citrus with balsamic traits, notes of spices and sweet woods with hints of caramel and almond.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Risorgimento 5","offers":[{"title":"0.750l","offer_id":46807919427927,"sku":"VGRISVER2120.7","price":29.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/risorgimento-5-vermut-0-70l-vermut-risorgimento-5-vino-con-aromi-51206243090775.jpg?v=1693834989"},{"product_id":"aperitivo-risorgimento-5-infuso-di-erbe","title":"Herbal Infusion Aperitif","description":"\u003cp\u003e Bitter liqueur with citrus and spicy notes.\u003cbr\u003e Bitter with highly original enveloping nuances of gold and amber, the natural colour of the Safflower flower.\u003cbr\u003e Initially, notes of Absinthe and Bitter Orange are perceived which evolve into herbaceous, slightly spicy notes, with an exotic puff at the end.\u003c\/p\u003e\n\n\u003cp\u003e Soft, well balanced by an important balsamic component of expertly macerated Friulian herbs and a moderate sweetness.\u003cbr\u003e Bitter finish thanks to the clever use of Quassio Wood.\u003cbr\u003e Ideal as an aperitif, prepared with a simple tonic and ice, with the addition of prosecco.\u003c\/p\u003e\n\n Ingredients\n \u003cp\u003eHydrated alcohol, sugar, herbs, aromatic plants (including: gentian, quassia wood, iris, masterwort, cascarilla, bitter orange, sweet orange and wormwood), colourings: E122\u003c\/p\u003e\n\n Pairings\n\u003cp\u003e Ideal as an aperitif, prepared with a simple tonic and ice, with the addition of prosecco.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 25° vol\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e Intense ruby ​​red\u003c\/p\u003e\n\n\u003cp\u003e Production Method: The raw materials are cold macerated with a low alcohol concentration so as not to extract the silky, bitter and unstable part.\u003c\/p\u003e\n\n\u003cp\u003e Ingredients: Hydrated alcohol, sugar, herbs, aromatic plants (including: gentian, quassia wood, iris, masterwort, cascarilla, bitter orange, sweet orange and wormwood), colourings: E122\u003c\/p\u003e\n\n\u003cp\u003e Allergens: Does not contain allergens\u003c\/p\u003e\n\n\u003cp\u003e Aroma and Notes: Gentian roots and quassia trunk for the bitter notes, iris rhizomes for the hint of violet with earthy notes, bitter orange and citrus sinensis for the citrus vein, hints of moss and wood with cascarilla. \u003cbr\u003eThen there is the masterwort and other herbs from our land, rigorously macerated cold.\u003c\/p\u003e","brand":"Risorgimento 5","offers":[{"title":"0.70l","offer_id":46807905567063,"sku":"VGRISAPE2100.7","price":28.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/risorgimento-5-aperitivo-0-70l-aperitivo-risorgimento-5-infuso-di-erbe-51206311084375.jpg?v=1693835010"},{"product_id":"selezione-4-liquori-risorgimento-5","title":"Selection 4 Artisan Liqueurs Risorgimento 5 (Aperitif, Vermouth, Amaro, Gin)","description":"\u003cp data-mce-fragment=\"1\" class=\"xmprfx_MsoNormal\"\u003e Selection of 4 Il Mulino Risorgimento 5 liqueurs:\u003c\/p\u003e\n\n\n Aperitif Risorgimento 5 - Herbal Infusion\n Vermouth Risorgimento 5 - Wine with Flavours\n Amaro Risorgimento 5 - Macerated Officinals\n Ginepro Risorgimento 5 - Distilled with botanicals \n\n\u003cp data-mce-fragment=\"1\" class=\"xmprfx_MsoNormal\"\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\" class=\"xmprfx_MsoNormal\"\u003e Use Risorgimento 5 selections to create fantastic cocktails\u003c\/p\u003e\n\n Make your own Americano cocktail\n\u003cp data-mce-fragment=\"1\" class=\"xmprfx_MsoNormal\"\u003e Don't miss an Americano, made with equal parts Aperitivo and Vermouth, with the addition of a splash of soda: a symbol of the Italian aperitif.\u003cbr\u003e This drink, appreciated by all for its exceptional combination of flavors, represents an authentic expression of Italian tradition.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\" class=\"xmprfx_MsoNormal\"\u003e The origin of the Americano is shrouded in mystery, with several legends dating its birth back to the 1930s. \u003cbr\u003eSome claim that the name may be a reference to the famous Italian boxer Primo Carnera, beloved and renowned in the United States in those years.\u003c\/p\u003e\n\n\n\u003cp\u003e One of the most fascinating hypotheses places the creation and diffusion of the cocktail in the legendary Camparino Bar in Milan in the 1930s.\u003cbr\u003e However, this thesis seems to be in contrast with the story of another famous cocktail, the Negroni, attributed to Count Negroni, who asked the barman Fosco Scarselli to add gin to his Americano as early as 1919.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e Furthermore, the term \"Americano\" could be a variant of the name \"Milano-Torino\", a drink born in 1860 at the Bar Gaspare Campari in Milan, created by the creator of the famous Bitter.\u003cbr\u003e This drink was particularly popular with American tourists visiting Italy.\u003c\/p\u003e\n\n \u003cp\u003eOther theories, although less documented, suggest that the cocktail could be a tribute to the boxer Primo Carnera, nicknamed \"the American\", or that the name \"Americano\" derives from the translation of \"bitter\", the Italian term for \"bitter\".\u003c\/p\u003e\n\n\u003cp\u003e The Americano has the distinction of being the first cocktail requested by James Bond in Ian Fleming's book about the British spy, Casino Royale, thus helping to make the drink even more famous internationally.\u003c\/p\u003e\n\n\u003cp\u003e To make an authentic Americano, follow this simple recipe: Use an old fashioned glass and follow the “build” preparation technique.\u003cbr\u003e Pour the ingredients into a glass with ice and add a splash of soda to make the cocktail even fresher and more lively.\u003cbr\u003e To complete, garnish the drink with a slice of orange, which will add an aromatic touch to your drink.\u003c\/p\u003e\n\n\u003cp\u003e Experiment with high-quality ingredients, like those offered by Risorgimento 5, to obtain a truly exceptional result. \u003cbr\u003eMaking an Americano is easy and fun, and will allow you to appreciate all the elegance and history of this classic Italian cocktail.\u003c\/p\u003e\n\n Make your own Negroni cocktail\n\u003cp\u003e The Negroni is one of the most renowned and loved Italian cocktails in the world.\u003cbr\u003e Its history has its roots in 1920s Italy, when Count Camillo Negroni, an elegant and cosmopolitan frequenter of the prestigious Caffè Casoni in Florence, asked the barman Fosco Scarselli to make a modification to his Americano.\u003c\/p\u003e\n\n\u003cp\u003e The latter was a cocktail composed of vermouth, Campari and soda.\u003cbr\u003e The Count requested that the soda be replaced with a \"splash of gin\", giving the drink a more decisive and enveloping character.\u003cbr\u003e The novelty immediately achieved success and prestige among the regular customers of Caffè Casoni, and the cocktail was soon recognized with the name of its inventor, thus becoming the famous \"Negroni\".\u003c\/p\u003e\n\n\n \u003cp\u003eThe Negroni recipe is simple, but the result is a unique mix of flavors: the sweetness of vermouth, the bitterness of Campari and the strength of gin combine harmoniously, creating an unmistakable taste.\u003cbr\u003e The cocktail should be served in a low tumbler, filled with ice to keep it cool and refreshing.\u003c\/p\u003e\n\n\u003cp\u003e For an added aromatic note, it is traditional to garnish it with a slice of scented orange.\u003cbr\u003e Today, the Negroni is considered an authentic symbol of the Italian aperitif, appreciated both nationally and internationally.\u003cbr\u003e Its popularity is largely due to its balanced flavour and ability to please a wide range of palates.\u003c\/p\u003e\n\n\u003cp\u003e If you want to prepare a delicious Negroni cocktail, follow this simple recipe carefully.\u003cbr\u003e Start by filling a low tumbler with plenty of ice until it reaches about 3\/4 of the glass.\u003cbr\u003e Next, add a dose of gin, followed by a dose of Vermouth.\u003c\/p\u003e\n\n\u003cp\u003e Finally, add a dose of Campari to complete the mix. \u003cbr\u003eOf course with the artisanal products of Risorgimento 5: Il Ginepro, l' Aperitivo and il Vermut, the result is crazy! And voilà, your irresistible Negroni cocktail is ready to be enjoyed! Preparing it will be a breeze following these simple steps.\u003cbr\u003e Enjoy this classic Italian aperitif and let yourself be conquered by its unique flavors.\u003cbr\u003e Health!\u003c\/p\u003e\n\n\n\u003cp\u003e Finally, discover the historic and perfect recipe for Gin Tonic, a legendary cocktail that has its roots in the distant 1700s.\u003cbr\u003e Originally from India and introduced by the British army as a medicine to combat malaria, this drink has become a true icon in the world of cocktails.\u003cbr\u003e The original recipe called for mixing gin (brandy) with water and ice to make quinine, used as an antimalarial remedy, less bitter.\u003cbr\u003e Over time, the recipe was perfected thanks to the invention of tonic water, which simplified the preparation of this cocktail.\u003c\/p\u003e\n\n Prepare your Gin Tonic\n \u003cp\u003eWhen making a Gin and Tonic, there is no single rigid rule for the quantities of gin to use.\u003cbr\u003e Some prefer a 1:1 ratio of gin to tonic water, for a stronger flavour, while others opt for a more moderate mix, with one-third gin and two-thirds tonic water.\u003c\/p\u003e\n\n\u003cp\u003e To prepare the cocktail, fill the chosen glass with plenty of ice, pour in the Ginepro Risorgimento 5 and add the tonic water.\u003cbr\u003e Squeeze a lemon wedge into the glass and garnish the cocktail with a lemon slice.\u003cbr\u003e This cocktail is a real delight for the palate, thanks to its extraordinary combination of flavors and its fascinating history.\u003cbr\u003e If you want to enjoy a perfect after-dinner drink, accompany your Gin Tonic with our Risorgimento bitter, a fragrant product with an intense and extremely pleasant flavour.\u003cbr\u003e Italian tradition blends with the art of mixology, giving you an unforgettable experience. \u003c\/p\u003e\n\n\n\u003cp data-mce-fragment=\"1\" class=\"xmprfx_MsoNormal\"\u003e\u003c\/p\u003e","brand":"Risorgimento 5","offers":[{"title":"4 X 0.70l - Free Shipping","offer_id":46910855348567,"sku":"VGRISSEL2094X0","price":125.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/risorgimento-5-amaro-4-x-0-70l-spedizione-gratuita-selezione-4-liquori-risorgimento-5-51281971380567.jpg?v=1693835029"},{"product_id":"orochiaro-valdobbiadene-prosecco-superiore-docg-extra-dry-millesimato","title":"OROCHIARO Valdobbiadene Prosecco Superiore DOCG extra Dry Millesimato","description":"\u003cp\u003eFrom the renowned hills around Valdobbiadene comes OROCHIARO Prosecco Superiore DOCG, the maximum qualitative expression for this wine with a bright straw color.\u003cbr\u003e Rich in delicate aromas with some fruity and floral notes.\u003cbr\u003e The flavour is dry and crisp.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e A young, fresh and lively bottle, both inside and out.\u003cbr\u003e Excellent as an aperitif, ideal with white meats and fish, it also pleasantly accompanies meals.\u003cbr\u003e Lively, fresh and elegant flavour, balanced, with good aromatic persistence.\u003cbr\u003e As with the nose, gentle fruity flavours are initially perceived, combined with delicate hints of yeast.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e The taste is dry and pleasant, linked to a light sugar residue.\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 100% Glera\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Valdobbiadene hills\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eSoil characteristics:\u003c\/b\u003e generally clayey soils\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e Pale straw yellow\u003c\/p\u003e\n\n\u003cp\u003e Perlage: Fine and persistent\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 6-8° C\u003c\/p\u003e\n\n \u003cp\u003e\u003cb\u003eAlcohol Content:\u003c\/b\u003e 11.5%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e Soft pressing, static decantation of the must, fermentation at controlled temperature (16-18° C) with selected yeasts.\u003cbr\u003e Second fermentation in autoclave at a temperature of 16°C\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 120 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e Sugars: 14.1 g\/L\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e completely manual harvest in the second ten days of September\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e Ideal for white meats and fish.\u003cbr\u003e It pleasantly accompanies the meal, also excellent as an aperitif\u003c\/p\u003e\n\n\u003cp\u003e Awards \u0026amp; Recognitions: Silver Medal with 90 Points - 20th Decanter World Wine Awards 2023\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Col dei Franchi","offers":[{"title":"0.75l","offer_id":46839472980311,"sku":"VGCOLORO2080.7","price":15.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/col-dei-franchi-prosecco-0-75l-orochiaro-valdobbiadene-prosecco-superiore-docg-extra-dry-millesimato-51351583064407.jpg?v=1693835028"},{"product_id":"caj-valdobbiadene-prosecco-superiore-docg-brut-millesimato","title":"CAJ Valdobbiadene Prosecco Superiore DOCG Brut Millesimato","description":"\u003cp data-mce-fragment=\"1\"\u003e Harmonious, elegant and soft flavour on the palate.\u003cbr\u003e Balanced, with excellent aromatic persistence.\u003cbr\u003e Gentle fruity flavours, combined with delicate hints of yeast.\u003cbr\u003e Dry and pleasant taste linked to a light sugar residue. \u003cbr\u003eWhite vinification with soft pressing, static decantation of the must, fermentation at controlled temperature (16\/18° C) with selected yeasts.\u003cbr\u003e Second fermentation in autoclave for 30\/40 days using the Martinotti method.\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 100% Glera\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Valdobbiadene hills\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cb\u003eLand Characteristics:\u003c\/b\u003e The composition of the land is generally clayey\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cb\u003eColor:\u003c\/b\u003e Pale straw yellow\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e Perlage: Fine and persistent\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 6-8° C\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 11.5%\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cb\u003eWinemaking:\u003c\/b\u003e Martinotti method\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 120 quintals\/hectare\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e Sugars: 8 g\/L\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Totally manual harvest in the second ten days of September\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cb\u003ePairings:\u003c\/b\u003e Ideal for fish and shellfish based appetizers.\u003cbr\u003e It pleasantly accompanies the meal, also excellent as an aperitif\u003c\/p\u003e","brand":"Col dei Franchi","offers":[{"title":"0.75l","offer_id":46839492084055,"sku":"VGCOLCAJ2070.7","price":14.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/col-dei-franchi-prosecco-0-75l-caj-valdobbiadene-prosecco-superiore-docg-brut-millesimato-51351656104279.jpg?v=1693835049"},{"product_id":"orochiaro-prosecco-doc-rose-brut-millesimato","title":"OROCHIARO Prosecco DOC rosé Brut Millesimato","description":"\u003cp\u003eGreat sparkling wine, the result of expert vinification of white and black grapes.\u003cbr\u003e Characterized by a fine perlage, it is excellent as an aperitif.\u003cbr\u003e Also ideal with appetizers or delicate first courses based on fish or vegetables.\u003cbr\u003e Bright pale pink with fine and persistent perlage.\u003c\/p\u003e\n\n\u003cp\u003e Intense, delicate and engaging aroma with excellent persistence, pleasant and fragrant with delicate notes of cherry and small red fruits.\u003cbr\u003e Light, soft and with a balanced taste.\u003cbr\u003e In the mouth this sparkling wine is fresh and fruity, with a good aromatic persistence.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e There is a perfect correspondence between smell and taste, the red fruit returns predominantly in the mouth.\u003cbr\u003e Excellent, slightly sweet pleasantness.\u003cbr\u003e Excellent accompaniment to fresh cheeses and fish-based dishes, first courses or soups, also perfect as an aperitif.\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 85% Glera 15% Pinot Noir\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Hills of the province of Treviso\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eSoil characteristics:\u003c\/b\u003e Generally clayey soils\u003c\/p\u003e\n\n \u003cp\u003e\u003cb\u003eColor:\u003c\/b\u003e Bright pale pink\u003c\/p\u003e\n\n\u003cp\u003e Perlage: Thin and persistent\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 6-8° C\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 11.5%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e Separate vinification with soft pressing of the grapes, static decantation and fermentation at 18° C with selected yeasts for the Glera and red maceration for the Pinot Noir.\u003cbr\u003e The blending of wines for the rosé base is done before the second fermentation in an autoclave with the Charmat method for 60 days.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 120 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e Sugars: 11 g\/L\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e completely manual harvest in the second ten days of September\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e Excellent accompaniment for fresh cheeses and fish-based dishes, first courses and soups.\u003cbr\u003e Also ideal as an aperitif\u003c\/p\u003e","brand":"Col dei Franchi","offers":[{"title":"0.75l","offer_id":46839499227479,"sku":"VGCOLORO2060.7","price":13.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/col-dei-franchi-prosecco-0-75l-orochiaro-prosecco-doc-rose-brut-millesimato-51351720558935.jpg?v=1693835068"},{"product_id":"caj-prosecco-doc-rose-brut-millesimato","title":"CAJ Prosecco DOC Rosè Brut Millesimato","description":"\u003cp\u003e This CAJ rosé prosecco presents an excellent balance between the Glera grapes and the light structure given by the Pinot Noir, resulting in a creamy, persistent and savoury finish. \u003cbr\u003ePerfect correspondence between smell and palate, the red fruit returns predominant in the mouth.\u003c\/p\u003e\n\n\u003cp\u003e Separate vinification with soft pressing of the grapes, static decantation and fermentation at 18° C with selected yeasts for the Glera and red maceration for the Pinot Noir.\u003cbr\u003e The blending of wines for the rosé base takes place before the second fermentation using the Martinotti method for 60 days.\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 85% Glera 15% Pinot Noir\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Hills of the province of Treviso\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eLand Characteristics:\u003c\/b\u003e The composition of the land is generally clayey\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e Bright pale pink\u003c\/p\u003e\n\n\u003cp\u003e Perlage: thanks to the long rest on the yeasts it appears fine and persistent\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 6-8° C\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 11.5%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e Separate vinification with soft pressing of the grapes, static decantation with selected yeasts for the Glera and red maceration for the Pinot Noir.\u003cbr\u003e Fermentation in autoclave with Martinotti method\u003c\/p\u003e\n\n \u003cp\u003e\u003cb\u003eYield per hectare:\u003c\/b\u003e 120 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e Sugars: 10 g\/L\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e completely manual harvest in September\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e ideal as an aperitif, it expresses itself best with all raw foods and fish-based first courses, fine and decisive, it also perfectly accompanies cheeses.\u003c\/p\u003e","brand":"Col dei Franchi","offers":[{"title":"0.75l","offer_id":46839513022807,"sku":"VGCOLCAJ2050.7","price":12.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/col-dei-franchi-prosecco-0-75l-caj-prosecco-doc-rose-brut-millesimato-51351804477783.jpg?v=1693835081"},{"product_id":"caj-gran-cuvee-brut-millesimato","title":"CAJ Gran Cuvèe Brut Millesimato","description":"\u003cp\u003e Brut vintage sparkling wine, blend of selected white grapes.\u003cbr\u003e Fermentation at controlled temperature, secondary fermentation with the Charmat method.\u003cbr\u003e Fresh, young, lively and gentle on the palate, it presents notes of white-fleshed fruit embellished with elegant floral hints.\u003c\/p\u003e\n\n\u003cp\u003e It is an ideal wine for any occasion, from an aperitif to pairing with fish and vegetable dishes.\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e blend of selected white grapes\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Vineyards located in the Treviso hills\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eLand Characteristics:\u003c\/b\u003e The composition of the land is generally clayey\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e Pale straw yellow with greenish reflections\u003c\/p\u003e\n\n\u003cp\u003e Perlage: fine and persistent\u003c\/p\u003e\n\n \u003cp\u003e\u003cb\u003eServing temperature:\u003c\/b\u003e 6-8° C\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 11.5%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e fermentation at controlled temperature, foaming with Charmat method\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 150 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e Sugars: 10.1 g\/L\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e completely manual harvest in the second ten days of September\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e Ideal as an aperitif and to accompany raw fish and fish-based first courses\u003c\/p\u003e","brand":"Col dei Franchi","offers":[{"title":"0.75l","offer_id":46839540908375,"sku":"VGCOLCAJ2040.7","price":11.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/col-dei-franchi-prosecco-0-75l-caj-gran-cuvee-brut-millesimato-51351988109655.jpg?v=1693835089"},{"product_id":"caj-prosecco-doc-extra-dry-millesimato","title":"CAJ Prosecco DOC extra dry Millesimato","description":"\u003cp\u003e Recognizable by its young and intense aroma, it has a bright and clear color.\u003cbr\u003e From a selection of grapes from the areas near Valdobbiadene, CAJ is an elegant product, both on the palate and to the eye.\u003c\/p\u003e\n\n\u003cp\u003e The vinification of these grapes, after the strictly manual harvest, is done in compliance with traditional techniques using modern technologies, to always guarantee a product that is as genuine as it is refined.\u003c\/p\u003e\n\n\u003cp\u003e Rich and creamy, it is fine and dry, fresh and drinkable, releasing notes of well-ripened apples.\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 100% Glera\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Hills of the province of Treviso\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eLand Characteristics:\u003c\/b\u003e the composition of the land is generally clayey\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e Straw yellow\u003c\/p\u003e\n\n\u003cp\u003e Perlage: Fine and persistent\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 6-8° C\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 11.5%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eWinemaking:\u003c\/b\u003e Martinotti method\u003c\/p\u003e\n\n \u003cp\u003e\u003cb\u003eYield per hectare:\u003c\/b\u003e 120 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e Sugars: 14.1 g\/L\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Totally manual harvest in the second ten days of September\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e Ideal with appetizers and pastries in general.\u003cbr\u003e Also perfect as an aperitif\u003c\/p\u003e\n\n\u003cp\u003e Awards and Recognitions: Bronze Medal 88 Points - 20th Edition of the Decanter World Wine Awards 2023\u003c\/p\u003e","brand":"Col dei Franchi","offers":[{"title":"0.75l","offer_id":46842396508503,"sku":"VGCOLCAJ2010.7","price":13.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/col-dei-franchi-prosecco-0-75l-caj-prosecco-doc-extra-dry-millesimato-51366618136919.jpg?v=1693835103"},{"product_id":"bold-helles-beer","title":"Bold Helles Beer","description":"\u003cp\u003e German-style lager beer, fresh and very smooth.\u003cbr\u003e With a delicate malted cereal flavour, it gives rounded and soft sensations to the palate, with a slightly dry and bitter finish.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e The foam is white, creamy and persistent.\u003cbr\u003e N-BEERS are bottom-fermented beers, in which the yeasts added to the must work at temperatures between 7 and 9 degrees centigrade.\u003cbr\u003e The complete maturation of the beer requires at least 5 or 6 weeks, at the end of which the yeast residues settle to the bottom, hence the name “bottom” fermentation.\u003c\/p\u003e\n\n\u003cp\u003e The packaging used is recyclable, lightweight and protects the beer from oxidation even from light.\u003cbr\u003e This way you will be able to better appreciate all the aromatic notes that characterise the taste of N-BEER.\u003c\/p\u003e\n\n\u003cp\u003e KEEP IT IN THE REFRIGERATOR\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Water, hops, yeast and barley malt (contains gluten)\u003c\/p\u003e\n\n Pairings\n \u003cp\u003eThis Helles-style blonde beer, with its malty notes and lightness, is versatile and pairs particularly well with white meats, German sausages, light fish dishes, fresh salads, soft cheeses and pasta or risotto dishes.\u003cbr\u003e Its delicacy makes it an ideal companion for a variety of dishes.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e Ingredients: water, hops, yeast and barley malt (contains gluten)\u003c\/p\u003e\n\n\u003cp\u003e Style: Helles Fermentation: Bottom \u003cb\u003eColor:\u003c\/b\u003e Blonde Malt: ●●○○ Hops: ●○○○ \u003cb\u003eAlcohol content:\u003c\/b\u003e 4.8% vol.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Pedemontana Veneta\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Norahs Farm","offers":[{"title":"0.44 l","offer_id":47015248626007,"sku":"VGNORBOL1810.4","price":4.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/norahs-farm-helles-chiara-0-44-l-bold-helles-beer-52232883831127.jpg?v=1693835174"},{"product_id":"arrogant-apl-beer-birra-speciale","title":"Arrogant APL Beer Special Craft Beer","description":"\u003cp\u003e Amber beer in American Pale Lager style with significant levels of hops.\u003cbr\u003e The taste recalls notes of caramel that contrast the bitterness of American hops, with floral, citrus and red fruit notes.\u003c\/p\u003e\n\n\u003cp\u003e The foam is tenacious and compact. \u003cbr\u003eN-BEERS are bottom-fermented beers, in which the yeasts added to the must work at temperatures between 7 and 9 degrees centigrade.\u003cbr\u003e The complete maturation of the beer requires at least 5 or 6 weeks, at the end of which the yeast residues settle to the bottom, hence the name “bottom” fermentation.\u003c\/p\u003e\n\n\u003cp\u003e The packaging used is recyclable, lightweight and protects the beer from oxidation even from light.\u003cbr\u003e This way you will be able to better appreciate all the aromatic notes that characterise the taste of N-BEER.\u003c\/p\u003e\n\n\u003cp\u003e KEEP IT IN THE REFRIGERATOR\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Water, hops, yeast and barley malt (contains gluten)\u003c\/p\u003e\n\n Pairings\n\u003cp\u003e It pairs perfectly with light foods such as salads and sushi, enhances spicy and piquant dishes, and contrasts deliciously with savoury snacks.\u003cbr\u003e Fresh cheeses and seafood dishes find a refreshing complement in this beer. \u003cbr\u003eIts versatility makes it an excellent choice for different tastes and occasions, ensuring a balanced and satisfying tasting experience.\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e Ingredients: water, hops, yeast and barley malt (contains gluten)\u003c\/p\u003e\n\n\u003cp\u003e Style:\u0026gt; APL (American Pale Lager)\u003c\/p\u003e\n\n\u003cp\u003e Fermentation: Low \u003cb\u003eColor:\u003c\/b\u003e Amber Malt: ●●○○ Hops: ●●●● \u003cb\u003eAlcohol content:\u003c\/b\u003e 5.5% vol.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Pedemontana Veneta\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Norahs Farm","offers":[{"title":"0.44 l","offer_id":47015249510743,"sku":"VGNORARR1800.4","price":5.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/norahs-farm-apa-american-pale-ale-0-44-l-arrogant-apl-beer-birra-speciale-52232866693463.jpg?v=1693835173"},{"product_id":"witty-weizen-beer-birra-speciale","title":"Witty Weizen Beer Special beer","description":"\u003cp\u003e Weizen-style blonde beer.\u003cbr\u003e With a generally sweet taste and a marked acidic note, evident hints of banana and bread crust, cloves in the finish.\u003cbr\u003e The foam is accentuated and of a well-pronounced white.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e The beer takes at least 4 or 5 weeks to fully mature.\u003cbr\u003e The packaging used is recyclable, lightweight and protects the beer from oxidation even from light. \u003cbr\u003eThis way you will be able to better appreciate all the aromatic notes that characterise the taste of N-BEER.\u003c\/p\u003e\n\n\u003cp\u003e KEEP IT IN THE REFRIGERATOR\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Water, hops, yeast and wheat malt (contains gluten)\u003c\/p\u003e\n\n Pairings\n\u003cp\u003e This blond Weizen-style beer, with its fruity and spicy notes and freshness, is excellent with fish dishes, fresh salads, spicy foods, a variety of cheeses, fruit and white meats.\u003cbr\u003e Its versatility and refreshing character make it an excellent companion for a wide range of summer dishes.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e Ingredients: water, hops, yeast and wheat malt (contains gluten)\u003c\/p\u003e\n\n\u003cp\u003e Style: Weizen Fermentation: Top \u003cb\u003eColor:\u003c\/b\u003e Dark blond, opaque and cloudy Malt: ●●●○ Hops: ○○○○ \u003cb\u003eAlcohol content:\u003c\/b\u003e 5.3% vol.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Pedemontana Veneta\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Norahs Farm","offers":[{"title":"0.44 l","offer_id":47015251738967,"sku":"VGNORWIT1790.4","price":5.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/norahs-farm-weiss-weizen-0-44-l-witty-weizen-beer-birra-speciale-52232904409431.jpg?v=1693835176"},{"product_id":"reckless-bock-beer-birra-doppio-malto","title":"Reckless Bock Beer Double malt beer","description":"\u003cp\u003e Dark and strong malted beer, Dunkel Bock style. \u003cbr\u003eThe taste recalls notes of caramel and dried fruit, bitterness that supports the malt flavours, slightly fruity with a sweet finish.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e The foam is creamy, persistent and cream-colored.\u003cbr\u003e N-BEERS are bottom-fermented beers, in which the yeasts added to the must work at temperatures between 7 and 9 degrees centigrade.\u003cbr\u003e The complete maturation of the beer requires at least 5 or 6 weeks, at the end of which the yeast residues settle to the bottom.\u003c\/p\u003e\n\n\u003cp\u003e The packaging used is recyclable, lightweight and protects the beer from oxidation even from light.\u003cbr\u003e This way you will be able to better appreciate all the aromatic notes that characterise the taste of N-BEER.\u003c\/p\u003e\n\n\u003cp\u003e KEEP IT IN THE REFRIGERATOR\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Water, hops, yeast and barley malt (contains gluten)\u003c\/p\u003e\n\n Pairings\n\u003cp\u003e With its rich malty and caramel notes, it pairs wonderfully with red meats, smoked foods, mature cheeses, chocolate desserts, dried fruit and spicy dishes. \u003cbr\u003eIts complexity and depth of flavour make it ideal for a variety of rich and intense foods, offering an enveloping gastronomic experience.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e Ingredients: water, hops, yeast and barley malt (contains gluten)\u003c\/p\u003e\n\n\u003cp\u003e Style: Dunkel Bock Fermentation: Bottom \u003cb\u003eColor:\u003c\/b\u003e Deep copper Malt: ●●●● Hops: ●○○○ \u003cb\u003eAlcohol content:\u003c\/b\u003e 7 % vol.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Pedemontana Veneta\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Norahs Farm","offers":[{"title":"0.44 l","offer_id":47015253803351,"sku":"VGNORREC1780.4","price":5.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/norahs-farm-bock-0-44-l-reckless-bock-beer-birra-doppio-malto-52232897462615.jpg?v=1693835183"},{"product_id":"bold-helles-beer-gluten-free","title":"Bold Helles Beer Gluten free","description":"\u003cp\u003e German-style lager beer, fresh and very smooth.\u003cbr\u003e With a delicate malted cereal flavour, it evokes round and soft sensations on the palate, with a slightly dry and bitter finish.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e The foam is white, creamy and persistent.\u003cbr\u003e Gluten-free beer thanks to the enzymatic process that, through the use of enzymes, breaks down gluten proteins into smaller peptides, thus reducing the gluten content to levels considered safe for people with gluten sensitivity.\u003c\/p\u003e\n\n \u003cp\u003eN-BEERS are bottom-fermented beers, in which the yeasts added to the must work at temperatures between 7 and 9 degrees centigrade.\u003cbr\u003e The complete maturation of the beer requires at least 5 or 6 weeks, at the end of which the yeast residues settle to the bottom, hence the name “bottom” fermentation.\u003c\/p\u003e\n\n\u003cp\u003e The packaging used is recyclable, lightweight and protects the beer from oxidation even from light.\u003cbr\u003e This way you will be able to better appreciate all the aromatic notes that characterise the taste of N-BEER.\u003c\/p\u003e\n\n\u003cp\u003e KEEP IT IN THE REFRIGERATOR\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Water, hops, yeast and barley malt (GLUTEN FREE)\u003c\/p\u003e\n\n Pairings\n\u003cp\u003e This Helles-style blonde beer, with its malty notes and lightness, is versatile and pairs particularly well with white meats, German sausages, light fish dishes, fresh salads, soft cheeses and pasta or risotto dishes.\u003cbr\u003e Its delicacy makes it an ideal companion for a variety of dishes.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n \u003cp\u003eIngredients: water, hops, yeast and barley malt (GLUTEN FREE)\u003c\/p\u003e\n\n\u003cp\u003e Style: Helles Fermentation: Bottom \u003cb\u003eColor:\u003c\/b\u003e Blonde Malt: ●●○○ Hops: ●○○○ \u003cb\u003eAlcohol content:\u003c\/b\u003e 4.8% vol.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Pedemontana Veneta\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Norahs Farm","offers":[{"title":"0.44 l","offer_id":47029739225431,"sku":"VGNORBOL1770.4","price":5.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/norahs-farm-helles-chiara-0-44-l-bold-helles-beer-gluten-free-52232890941783.jpg?v=1693835178"},{"product_id":"bold-helles-beer-box-4-lattine","title":"Bold Helles Beer Box 4 Cans","description":"\u003cp\u003e German-style lager beer, fresh and very smooth.\u003cbr\u003e With a delicate malted cereal flavour, it gives rounded and soft sensations to the palate, with a slightly dry and bitter finish.\u003cbr\u003e The foam is white, creamy and persistent.\u003c\/p\u003e\n\n\u003cp\u003e N-BEERS are bottom-fermented beers, in which the yeasts added to the must work at temperatures between 7 and 9 degrees centigrade.\u003cbr\u003e The complete maturation of the beer requires at least 5 or 6 weeks, at the end of which the yeast residues settle to the bottom, hence the name “bottom” fermentation.\u003c\/p\u003e\n\n\u003cp\u003e The packaging used is recyclable, lightweight and protects the beer from oxidation even from light. \u003cbr\u003eThis way you will be able to better appreciate all the aromatic notes that characterise the taste of N-BEER.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Water, hops, yeast and barley malt (contains gluten)\u003c\/p\u003e\n\n Pairings\n\u003cp\u003e This Helles-style blonde beer, with its malty notes and lightness, is versatile and pairs particularly well with white meats, German sausages, light fish dishes, fresh salads, soft cheeses and pasta or risotto dishes.\u003cbr\u003e Its delicacy makes it an ideal companion for a variety of dishes.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e KEEP IT IN THE REFRIGERATOR\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp data-mce-fragment=\"1\"\u003e Ingredients: water, hops, yeast and barley malt (contains gluten)\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e Style: Helles Fermentation: Bottom \u003cb\u003eColor:\u003c\/b\u003e Blonde Malt: ●●○○ Hops: ●○○○ \u003cb\u003eAlcohol content:\u003c\/b\u003e 4.8% vol.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Pedemontana Veneta\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"Norahs Farm","offers":[{"title":"Default Title","offer_id":47029859975511,"sku":"VGNORBOL176","price":17.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/norahs-farm-helles-chiara-default-title-bold-helles-beer-box-4-lattine-52232885764439.jpg?v=1693835182"},{"product_id":"witty-wizen-beer-box-4-lattine","title":"Witty Weizen Beer Box 4 Cans","description":"\u003cp\u003e Weizen-style blonde beer. \u003cbr\u003eWith a generally sweet taste and a marked acidic note, evident hints of banana and bread crust, cloves in the finish.\u003cbr\u003e Accentuated foam and a well-pronounced white.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e The beer takes at least 4 or 5 weeks to fully mature.\u003cbr\u003e The packaging used is recyclable, lightweight and protects the beer from oxidation even from light.\u003cbr\u003e This way you will be able to better appreciate all the aromatic notes that characterise the taste of N-BEER.\u003c\/p\u003e\n\n\u003cp\u003e KEEP IT IN THE REFRIGERATOR\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Water, hops, yeast and wheat malt (contains gluten)\u003c\/p\u003e\n\n Pairings\n\u003cp\u003e This blond Weizen-style beer, with its fruity and spicy notes and freshness, is excellent with fish dishes, fresh salads, spicy foods, a variety of cheeses, fruit and white meats.\u003cbr\u003e Its versatility and refreshing character make it an excellent companion for a wide range of summer dishes.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp data-mce-fragment=\"1\"\u003e Ingredients: water, hops, yeast and wheat malt (contains gluten)\u003c\/p\u003e\n\n \u003cp data-mce-fragment=\"1\"\u003eStyle: Weizen Fermentation: Top \u003cb\u003eColor:\u003c\/b\u003e Dark blond, opaque and cloudy Malt: ●●●○ Hops: ○○○○ \u003cb\u003eAlcohol content:\u003c\/b\u003e 5.3% vol.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Pedemontana Veneta\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"Norahs Farm","offers":[{"title":"Default Title","offer_id":47029862728023,"sku":"VGNORWIT175","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/norahs-farm-weiss-weizen-default-title-witty-wizen-beer-box-4-lattine-52232906637655.jpg?v=1693835184"},{"product_id":"arrogant-apl-beer-box-4-lattine","title":"Arrogant APL Beer Box 4 Cans","description":"\u003cp\u003e Amber beer in American Pale Lager style with significant levels of hops.\u003cbr\u003e The taste recalls notes of caramel that contrast the bitterness of American hops, with floral, citrus and red fruit notes.\u003c\/p\u003e\n\n\u003cp\u003e The foam is tenacious and compact.\u003cbr\u003e N-BEERS are bottom-fermented beers, in which the yeasts added to the must work at temperatures between 7 and 9 degrees centigrade.\u003cbr\u003e The complete maturation of the beer requires at least 5 or 6 weeks, at the end of which the yeast residues settle to the bottom, hence the name “bottom” fermentation.\u003c\/p\u003e\n\n\u003cp\u003e The packaging used is recyclable, lightweight and protects the beer from oxidation even from light. \u003cbr\u003eThis way you will be able to better appreciate all the aromatic notes that characterise the taste of N-BEER.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e KEEP IT IN THE REFRIGERATOR\u003c\/p\u003e\n\n Ingredients\n\u003cp data-mce-fragment=\"1\"\u003e Water, hops, yeast and barley malt (contains gluten)\u003c\/p\u003e\n\n Pairings\n\u003cp data-mce-fragment=\"1\"\u003e It pairs perfectly with light foods such as salads and sushi, enhances spicy and piquant dishes, and contrasts deliciously with savoury snacks.\u003cbr\u003e Fresh cheeses and seafood dishes find a refreshing complement in this beer.\u003cbr\u003e Its versatility makes it an excellent choice for different tastes and occasions, ensuring a balanced and satisfying tasting experience.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp data-mce-fragment=\"1\"\u003e Ingredients: water, hops, yeast and barley malt (contains gluten)\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e Style:\u0026gt; APL (American Pale Lager)\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e Fermentation: Low \u003cb\u003eColor:\u003c\/b\u003e Amber Malt: ●●○○ Hops: ●●●● \u003cb\u003eAlcohol content:\u003c\/b\u003e 5.5% vol.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Pedemontana Veneta\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"Norahs Farm","offers":[{"title":"Default Title","offer_id":47029866299735,"sku":"VGNORARR174","price":18.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/norahs-farm-apa-american-pale-ale-default-title-arrogant-apl-beer-box-4-lattine-52232875540823.jpg?v=1693835186"},{"product_id":"reckless-bock-beer-box-4-lattine","title":"Reckless Bock Beer Box 4 Cans","description":"\u003cp\u003e Dark and strong malted beer, Dunkel Bock style.\u003cbr\u003e The taste recalls notes of caramel and dried fruit, bitterness that supports the malt flavours, slightly fruity with a sweet finish.\u003cbr\u003e The foam is creamy, persistent and cream-colored.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e N-BEERS are bottom-fermented beers, in which the yeasts added to the must work at temperatures between 7 and 9 degrees centigrade.\u003cbr\u003e The complete maturation of the beer requires at least 5 or 6 weeks, at the end of which the yeast residues settle to the bottom.\u003c\/p\u003e\n\n\u003cp\u003e The packaging used is recyclable, lightweight and protects the beer from oxidation even from light.\u003cbr\u003e This way you will be able to better appreciate all the aromatic notes that characterise the taste of N-BEER.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e KEEP IT IN THE REFRIGERATOR\u003c\/p\u003e\n\n Ingredients\n\u003cp data-mce-fragment=\"1\"\u003e Water, hops, yeast and barley malt (contains gluten)\u003c\/p\u003e\n\n Pairings\n \u003cp data-mce-fragment=\"1\"\u003eWith its rich malty and caramel notes, it pairs wonderfully with red meats, smoked foods, mature cheeses, chocolate desserts, dried fruit and spicy dishes.\u003cbr\u003e Its complexity and depth of flavour make it ideal for a variety of rich and intense foods, offering an enveloping gastronomic experience.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp data-mce-fragment=\"1\"\u003e Ingredients: water, hops, yeast and barley malt (contains gluten)\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e Style: Dunkel Bock Fermentation: Bottom \u003cb\u003eColor:\u003c\/b\u003e Deep copper Malt: ●●●● Hops: ●○○○ \u003cb\u003eAlcohol content:\u003c\/b\u003e 7 % vol.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Pedemontana Veneta\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"Norahs Farm","offers":[{"title":"Default Title","offer_id":47029869871447,"sku":"VGNORREC173","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/norahs-farm-bock-default-title-reckless-bock-beer-box-4-lattine-52232899592535.jpg?v=1693835187"},{"product_id":"bold-helles-beer-gluten-free-box-4-lattine","title":"Bold Helles Beer Gluten free Box 4 Cans","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e German-style lager beer, fresh and very smooth.\u003cbr\u003e Taste: delicate malted cereal that gives round and soft sensations to the palate, with a slightly dry and bitter finish.\u003cbr\u003e White, creamy and persistent foam.\u003cbr\u003e\u003c\/p\u003e\n\n \u003cp\u003eGluten-free beer thanks to the enzymatic process that, through the use of enzymes, breaks down gluten proteins into smaller peptides, thus reducing the gluten content to levels considered safe for people with gluten sensitivity.\u003c\/p\u003e\n\n\u003cp\u003e N-BEERS are bottom-fermented beers, in which the yeasts added to the must work at temperatures between 7 and 9 degrees centigrade.\u003cbr\u003e The complete maturation of the beer requires at least 5 or 6 weeks, at the end of which the yeast residues settle to the bottom, hence the name “bottom” fermentation.\u003c\/p\u003e\n\n\u003cp\u003e The packaging used is recyclable, lightweight and protects the beer from oxidation even from light.\u003cbr\u003e This way you will be able to better appreciate all the aromatic notes that characterise the taste of N-BEER.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e water, hops, yeast and barley malt (GLUTEN FREE)\u003c\/p\u003e\n\n Pairings\n \u003cp\u003eThis Helles-style blonde beer, with its malty notes and lightness, is versatile and pairs particularly well with white meats, German sausages, light fish dishes, fresh salads, soft cheeses and pasta or risotto dishes.\u003cbr\u003e Its delicacy makes it an ideal companion for a variety of dishes.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e KEEP IT IN THE REFRIGERATOR\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp data-mce-fragment=\"1\"\u003e Ingredients: water, hops, yeast and barley malt (GLUTEN FREE)\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e Style: Helles Fermentation: Bottom \u003cb\u003eColor:\u003c\/b\u003e Blonde Malt: ●●○○ Hops: ●○○○ \u003cb\u003eAlcohol content:\u003c\/b\u003e 4.8% vol.\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Pedemontana Veneta\u003c\/p\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"Norahs Farm","offers":[{"title":"Default Title","offer_id":47029871509847,"sku":"VGNORBOL172","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/norahs-farm-helles-chiara-default-title-bold-helles-beer-gluten-free-box-4-lattine-52232893104471.jpg?v=1693835202"},{"product_id":"super-beer-box-norahs-farm","title":"Super Beer Box Norah's Farm","description":"\u003cp\u003e Experience the full range of Norah's Farm beers.\u003c\/p\u003e\n\n\u003cp\u003e 2 cans Bold - Blonde\u003c\/p\u003e\n\n\u003cp\u003e 2 cans Arrogant - APL\u003c\/p\u003e\n\n\u003cp\u003e 2 cans Witty - Weizen\u003c\/p\u003e\n\n\u003cp\u003e 2 cans Reckless - Dark\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Norahs Farm","offers":[{"title":"Default Title","offer_id":47029887500631,"sku":"VGNORSUP171","price":35.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/norahs-farm-default-title-super-beer-box-norah-s-farm-52232901362007.jpg?v=1693835196"},{"product_id":"copia-del-spumante-duse-extra-dry","title":"Duse Extra Dry Sparkling Wine","description":"\u003cp\u003e The Colmello farm is located in the heart of the Asolo Prosecco DOCG Superiore district, where its vineyards extend over 17 hectares of hills, embracing the municipalities of Castelcucco, Asolo and Monfumo.\u003cbr\u003e It is in this context of excellence that Duse Extra Dry is born, a high-quality sparkling wine, ideal to accompany every meal and make your occasions special.\u003cbr\u003e\u003c\/p\u003e\n\n \u003cp\u003eProduced exclusively from Glera grapes, Duse Extra Dry stands out for its clean and immediate taste, dominated by fruity notes in which green apple and Williams pear stand out.\u003cbr\u003e These are combined with elegant and discreet hints of lime blossom and jasmine, which give this sparkling wine a unique and sophisticated character.\u003c\/p\u003e\n\n\u003cp\u003e Thanks to its versatility and its balance between sweetness and freshness, Duse Extra Dry is a sparkling wine suitable for every meal, from appetizers to dessert.\u003cbr\u003e Perfect for celebrating special moments or enjoying an evening in company, this sparkling wine will win you over with its elegance and personality.\u003cbr\u003e Let yourself be conquered by the tradition and quality of Duse Extra Dry and discover the authenticity of the Veneto region.\u003cbr\u003e Don't miss the opportunity to savor this food and wine gem and share it with your loved ones.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 100% Glera\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Hills of Castelcucco, Monfumo, Asolo.\u003c\/p\u003e\n\n \u003cp\u003e\u003cb\u003eLand characteristics:\u003c\/b\u003e Asolani hills, altitude 200-250 metres above sea level, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e straw yellow with jade green reflections.\u003c\/p\u003e\n\n\u003cp\u003e Perlage: fine and persistent.\u003cbr\u003e Clean and immediate, the prevailing notes are fruity with green apple in evidence, combined with elegant and non-invasive hints of acacia flowers and jasmine.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 4-6 C°\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 11.50%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e soft pressing, white vinification at controlled temperature, 2 months foaming in autoclave\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 120 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e Sugars: 13g\/L\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Totally manual harvest in the third decade of September\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e Excellent sparkling wine for all meals.\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"0.75l","offer_id":47089221468503,"sku":"VGPATSPU1650.7","price":11.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/pat-del-colmel-spumante-0-75l-spumante-duse-extra-dry-annata-2022-49011604455767_cba607b1-cbeb-41ca-aa90-63868e6c71dd.jpg?v=1694519318"},{"product_id":"prosecco-superiore-docg-magnum-pat-del-colmel-extra-dry-annata-2022","title":"Asolo Prosecco Superiore DOCG Magnum Extra Dry 2022 vintage","description":"\u003cp\u003e The Colmello farm is located in the heart of the Asolo Prosecco DOCG Superiore district, where its vineyards extend over 17 hectares of hills, embracing the municipalities of Castelcucco, Asolo and Monfumo. \u003cbr\u003eIt is in this context of excellence that Pat del Colmel Asolo Prosecco Superiore Extra Dry was born, a high-quality sparkling wine, ideal to accompany any meal.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e Pat del Colmel Asolo Prosecco Superiore Extra Dry stands out for its clean and immediate taste, dominated by fruity notes in which green apple stands out.\u003cbr\u003e These are combined with elegant and discreet hints of acacia flowers and jasmine, which give this sparkling wine a unique and sophisticated character.\u003c\/p\u003e\n\n\u003cp\u003e Thanks to its versatility and its balance between sweetness and freshness, Pat del Colmel Asolo Prosecco Superiore Extra Dry is a sparkling wine suitable for every meal, from appetizers to dessert.\u003cbr\u003e Perfect for celebrating special moments or enjoying an evening in company, this sparkling wine will win you over with its elegance and personality.\u003cbr\u003e Let yourself be won over by the tradition and quality of Pat del Colmel Asolo Prosecco Superiore Extra Dry and discover the authenticity of the Veneto region.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e \n\u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 100% Glera\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Hills of Castelcucco, Monfumo, Asolo.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eLand characteristics:\u003c\/b\u003e Asolani hills, altitude 200-250 metres above sea level, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e straw yellow with jade green reflections.\u003c\/p\u003e\n\n\u003cp\u003e Perlage: fine and persistent, clean and immediate, the prevailing notes are fruity with green apple in evidence, combined with elegant and non-invasive hints of acacia flowers and jasmine.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 4-6 C°\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 12.00%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e soft pressing, white vinification at controlled temperature, 2 months foaming in autoclave\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 120 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e Sugars: 13g\/L\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Totally manual harvest in the second ten days of September\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e Excellent sparkling wine for all meals.\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"1.5l","offer_id":47089235558743,"sku":"VGPATASO1631.5","price":30.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/pat-del-colmel-prosecco-1-5l-asolo-prosecco-superiore-docg-magnum-pat-del-colmel-extra-dry-annata-2018-51441121689943_915ff9dd-8b0f-47bf-a9b8-a73396977d65.jpg?v=1694519586"},{"product_id":"rabbiosa-vecchio-vitigno-vino-bianco-tranquillo","title":"Rabbiosa Vecchio Vitigno still white wine","description":"\u003cp\u003e Old native vine of a grape unknown to most, a variety practically extinct since the end of 1800, revalued and reproduced by the Colmello agricultural company.\u003cbr\u003e Bottling 12 months after the harvest.\u003cbr\u003e With an intense yellow colour, it is enveloping in the mouth, well-balanced, mineral and savoury with good persistence and a light tannin on the finish.\u003c\/p\u003e\n\n\u003cp\u003e A light caramel flavour is perceived and the typical acidity of this grape is smoothed out thanks to the correct ripening of the grapes.\u003cbr\u003e Fruity sensations of orange jam and exotic fruits such as pineapple, mango and banana prevail.\u003cbr\u003e Notes of may hay, mint and marjoram can be perceived.\u003cbr\u003e Structured, savoury and pleasantly acidic.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n \u003cp\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e 100% Rabbiosa\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Hills of Asolo and Castelcucco.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eLand characteristics:\u003c\/b\u003e Asolani hills, altitude 200-250 metres above sea level, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eColor:\u003c\/b\u003e Straw yellow with golden reflections.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 8-10 C°\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 13.00%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e soft pressing, white vinification at controlled temperature, bottling 12 months after the harvest.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 70 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Totally manual harvest mid-October\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e Ideal for fish and fatty meat dishes, also excellent when paired with platters and cheeses or first courses.\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"0.75l","offer_id":47097437782359,"sku":"VGPATRAB1560.7","price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/RabbiosaVecchioVitignovinobiancotranquil.jpg?v=1696862821"},{"product_id":"asolo-prosecco-superiore-docg-duse-millesimato-brut","title":"Asolo Prosecco Superiore DOCG Duse Millesimato Brut","description":"\u003cp\u003e The Colmello farm is located in the heart of the Asolo Prosecco DOCG Superiore district, where the vineyards extend over a surface of 17 hectares on the hills, embracing the municipalities of Castelcucco, Asolo and Monfumo. \u003cbr\u003eIt is from these unique lands that Duse Asolo Prosecco Superiore Brut is born, an excellent sparkling wine for true connoisseurs.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e Duse Asolo Prosecco Superiore Brut is characterised by its rich aromas of white flowers, honeysuckle, pineapple, lime and ginger.\u003cbr\u003e Thanks to its low residual sugar, this sparkling wine offers a saline and mineral finish with an intriguing smoky note, making it the ideal companion for aperitifs and moments of conviviality between meals.\u003c\/p\u003e\n\n\u003cp\u003e With its fine, persistent bubbles and its unmistakable aromatic bouquet, Duse Asolo Prosecco Superiore Brut is a true food and wine treasure, the fruit of the tradition and savoir-faire of this small producer from the Asolo area.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 100% Glera\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Hills of Castelcucco, Monfumo, Asolo.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eLand characteristics:\u003c\/b\u003e Asolani hills, altitude 200-250 metres above sea level, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\n \u003cp\u003e\u003cb\u003eColor:\u003c\/b\u003e straw yellow with jade green reflections.\u003c\/p\u003e\n\n\u003cp\u003e Perlage: fine and persistent, the sun is found in this green-streaked glass, almost hypnotic perlage.\u003cbr\u003e We dive into a basket of white flowers, honeysuckle, pineapple, lime and ginger.\u003cbr\u003e Full, deep, sumptuous.\u003cbr\u003e Saline and mineral finish with an intriguing smoky note.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 4-6 C°\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 12.00%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e soft pressing, white vinification at controlled temperature, 2 months foaming in autoclave\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 120 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e Sugars: 8g\/L\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Totally manual harvest in the second ten days of September\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e Excellent sparkling wine as an aperitif or between meals.\u003c\/p\u003e","brand":"Pat del Colmel","offers":[{"title":"0.75l","offer_id":47724993708375,"sku":"VGPATASO920.7","price":13.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/pat-del-colmel-prosecco-3-x-0-75l-box-3-bottiglie-prosecco-superiore-docg-duse-millesimato-dry-duse-millesimato-brut-pat-del-colmel-extra-dry-annata-2022-49011614122327_5561c598-f759-4da3-bba1-735f5f784984.jpg?v=1708435769"},{"product_id":"asolo-prosecco-superiore-docg-alicea-brut","title":"Asolo Prosecco Superiore DOCG Alicea Brut","description":"\u003cp\u003e The Asolo Prosecco Superiore DOCG Brut from the La Caneva dei Biasio winery is the expression of a long tradition of wine production in the Asolo hills area. \u003cbr\u003eMade with selected grapes from vines grown by historic and well-established producers in the area, this wine offers an excellent interpretation of the local terroir.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e This Asolo Prosecco Superiore DOCG Brut from the La Caneva dei Biasio winery has a pale straw yellow colour, a floral scent of jasmine and fruity notes of green apple and crunchy pear.\u003cbr\u003e On the palate it is fresh, harmonious and persistent.\u003c\/p\u003e\n\n\u003cp\u003e Excellent sparkling wine as an aperitif and throughout the meal, to accompany delicate dishes based on fish, seafood and fresh cheeses.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 100% Glera\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Colli Asolani.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eLand characteristics:\u003c\/b\u003e Asolani hills, altitude 150-200 metres above sea level, south-east exposure, slightly calcareous clay soil\u003c\/p\u003e\n\n\u003cp\u003e Organoleptic characteristics: Pale straw yellow colour.\u003cbr\u003e Floral scent of jasmine and fruity notes of green apple and crunchy pear.\u003cbr\u003e Fresh, harmonious and persistent on the palate\u003c\/p\u003e\n\n\u003cp\u003e Perlage: fine and compact\u003c\/p\u003e\n\n \u003cp\u003e\u003cb\u003eServing temperature:\u003c\/b\u003e 4-6 C°\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 11.00%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e soft pressing, white vinification at controlled temperature, 2 months foaming in autoclave\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 135 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e Sugars: 11g\/L\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Second ten days of September\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e Excellent sparkling wine as an aperitif and throughout the meal, accompanying delicate fish-based dishes, seafood and fresh cheeses\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"La Caneva dei Biasio","offers":[{"title":"0.75l","offer_id":47839796166999,"sku":"VGLACASO890.7","price":12.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/Lacaneva_Asolo_brut_still_frontale_e20c0223-d7ff-45ec-9f24-3bcabba206ae.jpg?v=1710423999"},{"product_id":"asolo-prosecco-superiore-docg-alicea-extra-brut","title":"Asolo Prosecco Superiore DOCG Alicea Extra Brut","description":"\u003cp\u003e The Asolo Prosecco Superiore DOCG extra Brut from the La Caneva dei Biasio winery is the expression of a long tradition of wine production in the Asolo hills area. \u003cbr\u003eMade with selected grapes from vines grown by historic and well-established producers in the area, this wine offers an excellent interpretation of the local terroir.\u003cbr\u003e With a pale straw color, it has a floral scent of jasmine, fruity notes of green apple and crunchy pear.\u003cbr\u003e On the palate it is fresh, harmonious and persistent.\u003c\/p\u003e\n\n\u003cp\u003e Ideal to accompany aperitifs and light starters and paired with grilled fish dishes.\u003cbr\u003e A pleasant combination with fresh cheeses and a worthy finale for special occasions.\u003c\/p\u003e\n\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 100% Glera\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Colli Asolani\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eLand characteristics:\u003c\/b\u003e Asolani hills, altitude 150-200 metres above sea level, south-east exposure, slightly calcareous clay soil\u003c\/p\u003e\n\n\u003cp\u003e Organoleptic characteristics: Pale straw colour.\u003cbr\u003e Floral scent of jasmine, fruity green apple and crunchy pear.\u003cbr\u003e Fresh, harmonious and persistent on the palate\u003c\/p\u003e\n\n\u003cp\u003e Perlage: fine and persistent, compact.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 4-6 C°\u003c\/p\u003e\n\n \u003cp\u003e\u003cb\u003eAlcohol Content:\u003c\/b\u003e 11.00%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e soft pressing, white vinification at controlled temperature, 2 months foaming in autoclave\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 135 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e Sugars: 6g\/L\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Second ten days of September\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e Excellent sparkling wine as an aperitif and paired with grilled fish dishes.\u003cbr\u003e A pleasant combination with fresh cheeses and a worthy finale for special occasions\u003c\/p\u003e","brand":"La Caneva dei Biasio","offers":[{"title":"0.75l","offer_id":47840041435479,"sku":"VGLACASO880.7","price":12.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/Lacaneva_Asolo_extra_brut_still_frontale_b4b7acc8-4dc8-43c8-a4fb-c6d1c68265ab.jpg?v=1710424989"},{"product_id":"rosso-veneto-igt-alicea","title":"Rosso Veneto IGT Alicea","description":"\u003cp\u003eThe Rosso Veneto IGT AliCea from the La Caneva dei Biasio winery represents a red wine of great importance, obtained from grapes grown in the areas most suited to red wines in the Veneto region.\u003cbr\u003eThe result of a careful selection of the best vineyard parcels, this wine offers an authentic expression of the territory and the local winemaking tradition.\u0026nbsp;Bordeaux blend produced from Cabernet Sauvignon, Cabernet Franc and Merlot grapes, selected to ensure complexity and structure.\u0026nbsp;The grapes are left to dry in the vineyard by cutting the shoot, allowing a natural concentration of sugars and greater aromatic complexity.\u0026nbsp;The harvest is late, to ensure complete ripening of the grapes.\u0026nbsp;Rosso Veneto IGT AliCea has a ruby red colour which, with ageing, can turn to intense garnet with purple reflections.\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003eThe taste is dry, balanced tannic, soft and full-bodied. Supported by pleasant acidity and tertiary hints of aging in oak barrels, which vary from vanilla to blond tobacco. It concludes with a harmonious and satisfying finish, inviting another sip. Ideal with grilled meats, braised meats and medium-long aged cheeses. The combination with game is interesting. It is recommended to serve it at a temperature of around 16-18°C to best enhance its organoleptic characteristics. Rosso Veneto IGT AliCea can be stored in the cellar for several years, improving with time. It is recommended to store it in a cool, dark place free from sudden changes in temperature, preferably in a horizontal position to keep the cork moist and preserve the freshness of the wine.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e Bordeaux blend (Cabernet Sauvignon, Cabernet Franc, Merlot)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProduction area:\u003c\/b\u003e Veneto\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTerrain Characteristics:\u003c\/b\u003e Hilly terrain from glacial deposits\u003c\/p\u003e\n\u003cp\u003eOrganoleptic characteristics: Ruby red color that with aging can turn to intense garnet with purple reflections.\u003cbr\u003eDry taste, balanced tannic, soft and full-bodied.\u003cbr\u003eSupported by pleasant acidity and tertiary hints of aging in oak barrels that vary from vanilla to blond tobacco\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eServing temperature:\u003c\/b\u003e 16-18 C°\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcohol Content:\u003c\/b\u003e 14.00%\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRefinement:\u003c\/b\u003e First 6 months of refinement in steel tanks, subsequent maturation in oak barrels followed by a brief refinement in second passage barriques.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVinification:\u003c\/b\u003e Traditional method with maceration on the skins for at least 15 days with double daily pumping over.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eYield per hectare:\u003c\/b\u003e 80 quintals\/hectare\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvest period:\u003c\/b\u003e Second ten days of October\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePairings:\u003c\/b\u003e Ideal with grilled meats, braised meats and medium-long aged cheeses.\u003cbr\u003eInteresting combination with game\u003c\/p\u003e","brand":"La Caneva dei Biasio","offers":[{"title":"0.75l","offer_id":47840088818007,"sku":"VGLACROS870.7","price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/Lacaneva_rosso_veneto_still_frontale_8784cb0c-e9d8-415b-a587-bfa88b64ffeb.jpg?v=1710427714"},{"product_id":"manzoni-bianco-igt-veneto","title":"Manzoni Bianco IGT Veneto","description":"\u003cp\u003eThe Bianco Manzoni IGT Veneto from the La Caneva dei Biasio winery is a wine that embodies the elegance and authenticity of the Venetian hills.\u0026nbsp;Obtained from grapes of the Manzoni Bianco vine, a cross between Riesling Renano and Pinot Bianco, this wine reflects the winery's passion and commitment to creating high-quality products that best express the character of the territory.\u0026nbsp;It has a bright straw yellow colour with greenish reflections.\u0026nbsp;With an elegant and fine scent, mineral and of broom flowers.\u0026nbsp;Exotic fruit ripens when it approaches its ripening year.\u0026nbsp;Dry and decisive taste with balanced acidity.\u0026nbsp;This wine is ideal to accompany light appetizers, fish and seafood, salads and vegetable-based dishes. \u003cbr\u003ePleasant combination with fresh cheeses\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e 100% Manzoni Bianco (cross between Riesling Renano and Pinot Bianco)\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProduction area:\u003c\/b\u003e Veneto\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eLand Features:\u003c\/b\u003e Flat alluvial lands\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrganoleptic characteristics:\u003c\/strong\u003e Bright straw yellow colour with greenish reflections, elegant and fine aroma, mineral and of broom flowers.\u0026nbsp;Exotic fruit ripens when it approaches its ripening year.\u003cbr\u003eDry and decisive taste with balanced acidity.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eServing temperature:\u003c\/b\u003e 10-12 C°\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcohol Content:\u003c\/b\u003e 12.50%\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAging:\u003c\/b\u003e Short period of rest in steel tanks to maintain the freshness and liveliness of the wine\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVinification:\u003c\/b\u003e Fermentation at controlled temperature to best preserve the primary aromas of the grapes\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eYield per hectare:\u003c\/b\u003e 80 quintals\/hectare\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvest period:\u003c\/b\u003e Second ten days of September\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePairings:\u003c\/b\u003e Ideal to accompany light appetizers, fish and seafood, salads and vegetable-based dishes.\u003cbr\u003ePleasant combination with fresh cheeses\u003c\/p\u003e","brand":"La Caneva dei Biasio","offers":[{"title":"0.75l","offer_id":47840313442647,"sku":"VGLACMAN860.7","price":10.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/Caneva_Biasio_manzoni_bianco_front_10590b02-e72a-43dc-9cd1-207396e79515.jpg?v=1759592917"},{"product_id":"raboso-vivace","title":"Raboso Vivace","description":"\u003cp\u003e The Raboso Vivace from Cantina La Caneva dei Biasio is an intense and full-bodied red wine that embodies the authenticity and tradition of the Veneto lands.\u003cbr\u003e Produced with Raboso grapes, a native vine of the area, this bottle represents an authentic expression of the character of the territory.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e It has an intense ruby ​​red colour, with purple reflections.\u003cbr\u003e Fresh scent of wild berries, lively and soft taste, quite savoury.\u003cbr\u003e The light bubble is persistent and fine.\u003cbr\u003e Excellent company wine, ideal with pizza and pasta.\u003cbr\u003e It goes very well with traditional winter dishes, such as sopressa all'aceto and cotechino.\u003c\/p\u003e\n\n \u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\n\u003cp\u003e \u003cb\u003eGrape variety:\u003c\/b\u003e 100% Raboso\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eProduction area:\u003c\/b\u003e Veneto\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eLand Features:\u003c\/b\u003e Flat alluvial lands\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eTasting notes:\u003c\/b\u003e Intense ruby ​​red colour with purple reflections.\u003cbr\u003e Fresh scent of wild berries, lively and soft taste, quite savoury. \u003cbr\u003eThe light bubble is persistent and fine\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eServing temperature:\u003c\/b\u003e 12-14 C°\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eAlcohol Content:\u003c\/b\u003e 12.50%\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eVinification:\u003c\/b\u003e Traditional method with maceration on the skins for at least 15 days with double daily pumping over.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eYield per hectare:\u003c\/b\u003e 80 quintals\/hectare\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eHarvest period:\u003c\/b\u003e Second ten days of September\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003ePairings:\u003c\/b\u003e Excellent company wine, ideal with pizza and pasta.\u003cbr\u003e It goes very well with traditional winter dishes, such as sopressa all'aceto and cotechino.\u003c\/p\u003e","brand":"La Caneva dei Biasio","offers":[{"title":"0.75l","offer_id":47840408830295,"sku":"VGLACRAB850.7","price":9.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/Caneva_dei_Biasio_Raboso_vecchia_etichetta_still_life_e6cda18b-b61d-448f-9da2-0a5bcc6e22a8.jpg?v=1712050939"},{"product_id":"valdobbiadene-prosecco-superiore-docg-millesimato-extra-dry","title":"Valdobbiadene Prosecco Superiore DOCG Millesimato extra DRY","description":"\u003cp\u003eValdobbiadene Prosecco superiore DOCG Millesimato extra DRY comes from carefully selected grapes of the same year, hand-picked from the highest hills, where the sun's rays offer the Prosecco grapes better ripening, full aroma and better preservation of their organoleptic qualities.\u0026nbsp;The result of these elements is a fresh and harmonious wine with elegant aromas, suitable for toasting on the best occasions.\u0026nbsp;The color is straw yellow.\u0026nbsp;Recommended serving temperature 8°C.\u0026nbsp;Excellent sparkling wine as an aperitif or between meals.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e 100% Glera\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProduction area:\u003c\/b\u003e DOCG area of the Valdobbiadene Hills\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eLand characteristics:\u003c\/b\u003e altitude 250-300 metres\/sqm, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eColor:\u003c\/b\u003e straw yellow with jade green reflections.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerlage:\u003c\/strong\u003e fine and persistent, the sun is found in this green-streaked glass, almost hypnotic perlage. We dive into a basket of white flowers, honeysuckle, pineapple, lime and ginger.\u0026nbsp;Full, deep, sumptuous.\u0026nbsp;Saline and mineral finish with an intriguing smoky note.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eServing temperature:\u003c\/b\u003e 4-6 C°\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcohol Content:\u003c\/b\u003e 11.00%\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVinification:\u003c\/b\u003e soft pressing, white vinification at controlled temperature, 2 months foaming in autoclave\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eYield per hectare:\u003c\/b\u003e 130 quintals\/hectare\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSugars:\u003c\/strong\u003e 14g\/L\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvest period:\u003c\/b\u003e Totally manual harvest in the second ten days of September\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePairings:\u003c\/b\u003e Excellent sparkling wine as an aperitif or between meals.\u003c\/p\u003e","brand":"Vini Micel","offers":[{"title":"0.75l","offer_id":47894183674199,"sku":"VGVINVAL840.7","price":12.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/vini_Micel_Prosecco_extra_dry_still_lefe_cc8ad836-e4ff-463c-850a-e510d2e1bf10.jpg?v=1711459454"},{"product_id":"nonno-g-prosecco-doc-affinato-sui-lieviti","title":"Nonno G. Prosecco DOC aged on yeasts","description":"\u003cp\u003eObtained from high-hill Glera grapes, processed according to the traditional method, natural fermentation in the bottle, without added yeasts. This method, which grandfather Egidio taught Micel, harmonizes the fragrance of the varietal aromas of the grapes with the delicate tingling of carbon dioxide, in a union that gives great freshness and enhances the fruity aromas, with a prevailing hint of apple and bread crust. It is perfect served with appetizers and not too elaborate first courses.\u0026nbsp;\u003c\/p\u003e\n\u003cp\u003eThe color is an intense straw yellow. Recommended serving temperature 8-10°C. At the bottom of the bottle are residual yeasts, a guarantee of authenticity. The crown cork keeps the wine safe from oxidation and any external contamination. This helps preserve the freshness and stability of the wine, allowing for better conservation over time. Ideal with early spring vegetables such as aromatic herb omelettes, savory pies with seasonal vegetables, and salads with sprouts, also excellent with fish-based dishes such as seafood risotto, spaghetti with clams, raw fish.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cu\u003eProduct Sheet:\u003c\/u\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eGrape variety:\u003c\/b\u003e 100% Glera\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProduction area:\u003c\/b\u003e hills of the Pedemonta Veneta.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eLand Characteristics:\u003c\/b\u003e Hills of the Pedemontana Veneta, altitude 250-300 metres above sea level, south-east exposure, slightly calcareous clay soil, non-weeded vineyards.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eColor:\u003c\/b\u003e intense straw yellow, naturalness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerlage: \u003c\/strong\u003eFine, sinuous and slightly persistent.\u0026nbsp;It is popular for its novelty and because it conveys the authenticity and naturalness of the tradition of our hills.\u0026nbsp;Each single bottle referments naturally.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eServing temperature:\u003c\/b\u003e 4-6 C°\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAlcohol Content:\u003c\/b\u003e 11.00%\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVinification:\u003c\/b\u003e soft pressing, white vinification at controlled temperature, bottling 6-7 months after the harvest, rest on indigenous yeasts for at least 12 months.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eYield per hectare:\u003c\/b\u003e 135 quintals\/hectare\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSugars:\u003c\/strong\u003e 1g\/L\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHarvest period:\u003c\/b\u003e Totally manual harvest in the second ten days of September\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePairings:\u003c\/b\u003e Ideal with early spring vegetables such as aromatic herb omelettes, savory pies with seasonal vegetables, and salads with sprouts, also excellent with fish-based dishes such as seafood risotto, spaghetti with clams, raw fish.\u003c\/p\u003e","brand":"Vini Micel","offers":[{"title":"0.75l","offer_id":47894219227479,"sku":"VGVINNON830.7","price":10.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/VVini_Micel_Prosecco_DOC_sui_lieviti_still_life_1f18e1f0-3725-4792-aad3-55c8342426cb.jpg?v=1711459202"}],"url":"https:\/\/www.vaigustando.com\/collections\/iva-22.oembed?page=8","provider":"vaigustando","version":"1.0","type":"link"}