{"title":"Pasta","description":"","products":[{"product_id":"specialita-integrale-senatore-cappelli-calamarata-500g","title":"Specialty Wholemeal Senatore Cappelli Calamarata 500g","description":"\u003cp\u003ePasta made with Senatore Cappelli durum wheat flour, grown in Italy since the early 1900s.\u003cbr\u003e It brings ancient flavours to the plate right from the opening of the package, the aroma released is intense and characteristic.\u003cbr\u003e Its taste takes memory back to the past, rediscovering flavours that have been lost due to modern industrial transformation.\u003c\/p\u003e\n\n\u003cp\u003e The pasta is bronze-drawn to give it a rough and porous appearance, a distinctive feature of craftsmanship.\u003cbr\u003e The rough and porous surface allows the Pasta to retain sauces so you can enjoy the dish as a whole with every bite.\u003cbr\u003e The drying phase takes place at low temperatures: this step lengthens production times compared to the industrial process but guarantees the conservation of all the nutritional substances of the grain.\u003c\/p\u003e\n\n\u003cp\u003e A pasta that tells the story of the wheat from which it is born, an expression of the flavours, values ​​and history of those who grow it. \u003cbr\u003eThis pasta is not made from mixtures, it has no additions or genetic modifications of its ingredients: it is simply the union of flour, as a result of stone grinding, and water.\u003cbr\u003e Try it paying attention to the cooking times indicated on the package and adding a pinch of loving delicacy: a few minutes are enough to have it ready on your tables.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Stone-ground Senatore Cappelli flour, water.\u003cbr\u003e Contains GLUTEN Organoleptic Characteristics: It is a more nutritious grain than others, with greater digestibility, it is well suited to organic production\u003c\/p\u003e\n\n Conservation\n\u003cp\u003e Keep the product in a cool, dry place away from sunlight.\u003cbr\u003e Once opened, the product deteriorates rapidly. Please refer to the instructions on the label.\u003c\/p\u003e\n\n Cultivation Area\n\u003cp\u003e Central and Southern Italy\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy\n 348 kcal-1475 KJ\n Vitamin A\n 183 IU\/100g\n\n\n Fats\n 1.8 g\n Vitamin C\n less than 1 mg\n\n\n Saturated fatty acids\n 0.3 g\n Soccer\n 31.2 mg\n\n\n Carbohydrates\n 69 g\n Iron \n1.62 mg\n\n\n of which sugars\n 3.5 g\n Magnesium\n 64.8 mg\n\n\n Fibers\n 6 g\n Potassium\n 254.2 mg\n\n\n Proteins\n 11 g\n Vitamin B2\n 0.32 mg\n\n\n Salt\n 0.02 g\n Vitamin B6\n 0.011 mg\n\n\n\n\n Folic Acid\n 41ug\/100g\n\n\n\n\n Vitamin E\n 0.1 mg\n\n\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Mulino Terrevive","offers":[{"title":"500g","offer_id":46502082543959,"sku":"VGMULSPE234500","price":4.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/MTV_Senatore_integrale_calamarata_front_9167080e-5734-44ec-9918-b829a544406b.webp?v=1745223502"},{"product_id":"specialita-integrale-senatore-cappelli-penne-500g","title":"Specialty Wholemeal Senatore Cappelli Penne 500g","description":"\u003cp\u003e Pasta made with Senatore Cappelli durum wheat flour, grown in Italy since the early 1900s.\u003cbr\u003e It brings ancient flavours to the plate right from the opening of the package, the aroma released is intense and characteristic.\u003cbr\u003e Its taste takes memory back to the past, rediscovering flavours that have been lost due to modern industrial transformation.\u003c\/p\u003e\n\n\u003cp\u003e The pasta is bronze-drawn to give it a rough and porous appearance, a distinctive feature of craftsmanship.\u003cbr\u003e The rough and porous surface allows the Pasta to retain sauces so you can enjoy the dish as a whole with every bite. \u003cbr\u003eThe drying phase takes place at low temperatures: this step lengthens production times compared to the industrial process but guarantees the conservation of all the nutritional substances of the grain.\u003c\/p\u003e\n\n\u003cp\u003e A pasta that tells the story of the wheat from which it is born, an expression of the flavours, values ​​and history of those who grow it.\u003cbr\u003e This pasta is not made from mixtures, it has no additions or genetic modifications of its ingredients: it is simply the union of flour, as a result of stone grinding, and water.\u003cbr\u003e Try it paying attention to the cooking times indicated on the package and adding a pinch of loving delicacy: a few minutes are enough to have it ready on your tables.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Stone-ground Senatore Cappelli flour, water.\u003cbr\u003e Contains GLUTEN Organoleptic Characteristics: It is a more nutritious grain than others, with greater digestibility, it is well suited to organic production\u003c\/p\u003e\n\n Conservation\n \u003cp\u003eKeep the product in a cool, dry place away from sunlight.\u003cbr\u003e Once opened, the product deteriorates rapidly. Please refer to the instructions on the label.\u003c\/p\u003e\n\n Cultivation Area\n\u003cp\u003e Central and Southern Italy\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy\n 348 kcal-1475 KJ\n Vitamin A\n 183 IU\/100g\n\n\n Fats\n 1.8 g\n Vitamin C\n less than 1 mg\n\n\n Saturated fatty acids\n 0.3 g\n Soccer\n 31.2 mg\n\n\n Carbohydrates\n 69 g\n Iron\n 1.62 mg\n\n\n of which sugars\n 3.5 g\n Magnesium\n 64.8 mg\n\n\n Fibers\n 6 g\n Potassium\n 254.2 mg\n\n\n Proteins\n 11 g\n Vitamin B2\n 0.32 mg\n\n\n Salt\n 0.02 g\n Vitamin B6\n 0.011 mg\n\n\n\n\n Folic Acid\n 41ug\/100g\n\n\n\n\n Vitamin E\n 0.1 mg\n\n\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Mulino Terrevive","offers":[{"title":"500g","offer_id":46502082576727,"sku":"VGMULSPE233500","price":4.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/MTV_Senatore_integrale_penne_front.webp?v=1745223334"},{"product_id":"specialita-integrale-senatore-cappelli-rigatoni-500g","title":"Specialty Wholemeal Senatore Cappelli Rigatoni 500g","description":"\u003cp\u003e Pasta made with Senatore Cappelli durum wheat flour, grown in Italy since the early 1900s.\u003cbr\u003e It brings ancient flavours to the plate right from the opening of the package, the aroma released is intense and characteristic.\u003cbr\u003e Its taste takes memory back to the past, rediscovering flavours that have been lost due to modern industrial transformation.\u003c\/p\u003e\n\n \u003cp\u003eThe pasta is bronze-drawn to give it a rough and porous appearance, a distinctive feature of craftsmanship.\u003cbr\u003e The rough and porous surface allows the Pasta to retain sauces so you can enjoy the dish as a whole with every bite.\u003cbr\u003e The drying phase takes place at low temperatures: this step lengthens production times compared to the industrial process but guarantees the conservation of all the nutritional substances of the grain.\u003c\/p\u003e\n\n\u003cp\u003e A pasta that tells the story of the wheat from which it is born, an expression of the flavours, values ​​and history of those who grow it.\u003cbr\u003e This pasta is not made from mixtures, it has no additions or genetic modifications of its ingredients: it is simply the union of flour, as a result of stone grinding, and water.\u003cbr\u003e Try it paying attention to the cooking times indicated on the package and adding a pinch of loving delicacy: a few minutes are enough to have it ready on your tables.\u003c\/p\u003e\n\n Ingredients\n \u003cp\u003eStone-ground Senatore Cappelli flour, water.\u003cbr\u003e Contains GLUTEN Organoleptic Characteristics: It is a more nutritious grain than others, with greater digestibility, it is well suited to organic production\u003c\/p\u003e\n\n Conservation\n\u003cp\u003e Keep the product in a cool, dry place away from sunlight.\u003cbr\u003e Once opened, the product deteriorates rapidly. Please refer to the instructions on the label.\u003c\/p\u003e\n\n Cultivation Area\n\u003cp\u003e Central and Southern Italy\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy\n 348 kcal-1475 KJ\n Vitamin A\n 183 IU\/100g\n\n\n Fats\n 1.8 g\n Vitamin C\n less than 1 mg\n\n\n Saturated fatty acids\n 0.3 g\n Soccer\n 31.2 mg\n\n\n Carbohydrates\n 69 g\n Iron\n 1.62 mg\n\n\n of which sugars\n 3.5 g\n Magnesium\n 64.8 mg\n\n\n Fibers\n 6 g\n Potassium\n 254.2 mg\n\n\n Proteins\n 11 g\n Vitamin B2\n 0.32 mg\n\n\n Salt\n 0.02 g\n Vitamin B6\n 0.011 mg\n\n\n\n\n Folic Acid\n 41ug\/100g\n\n\n\n\n Vitamin E\n 0.1 mg\n\n\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Mulino Terrevive","offers":[{"title":"500g","offer_id":46502082609495,"sku":"VGMULSPE232500","price":4.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/mulino-terrevive-rigatoni-500g-specialita-semintegrale-bio-senatore-cappelli-rigatoni-500g-51494242484567.jpg?v=1693834904"},{"product_id":"specialita-integrale-senatore-cappelli-mezze-penne-500g","title":"Specialty Wholemeal Senatore Cappelli Mezze Penne 500g","description":"\u003cp\u003e Pasta made with Senatore Cappelli durum wheat flour, grown in Italy since the early 1900s. \u003cbr\u003eIt brings ancient flavours to the plate right from the opening of the package, the aroma released is intense and characteristic.\u003cbr\u003e Its taste takes memory back to the past, rediscovering flavours that have been lost due to modern industrial transformation.\u003c\/p\u003e\n\n\u003cp\u003e The pasta is bronze-drawn to give it a rough and porous appearance, a distinctive feature of craftsmanship.\u003cbr\u003e The rough and porous surface allows the Pasta to retain sauces so you can enjoy the dish as a whole with every bite.\u003cbr\u003e The drying phase takes place at low temperatures: this step lengthens production times compared to the industrial process but guarantees the conservation of all the nutritional substances of the grain.\u003c\/p\u003e\n\n\u003cp\u003e A pasta that tells the story of the wheat from which it is born, an expression of the flavours, values ​​and history of those who grow it.\u003cbr\u003e This pasta is not made from mixtures, it has no additions or genetic modifications of its ingredients: it is simply the union of flour, as a result of stone grinding, and water. \u003cbr\u003eTry it paying attention to the cooking times indicated on the package and adding a pinch of loving delicacy: a few minutes are enough to have it ready on your tables.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Stone-ground Senatore Cappelli flour, water.\u003cbr\u003e Contains GLUTEN Organoleptic Characteristics: It is a more nutritious grain than others, with greater digestibility, it is well suited to organic production\u003c\/p\u003e\n\n Conservation\n\u003cp\u003e Keep the product in a cool, dry place away from sunlight.\u003cbr\u003e Once opened, the product deteriorates rapidly. Please refer to the instructions on the label.\u003c\/p\u003e\n\n Cultivation Area\n\u003cp\u003e Central and Southern Italy\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy\n 348 kcal-1475 KJ\n Vitamin A\n 183 IU\/100g\n\n\n Fats\n 1.8 g\n Vitamin C\n less than 1 mg\n\n\n Saturated fatty acids\n 0.3 g\n Soccer\n 31.2 mg\n\n\n Carbohydrates\n 69 g\n Iron\n 1.62 mg\n\n\n of which sugars\n 3.5 g\n Magnesium\n 64.8 mg\n\n\n Fibers\n 6 g\n Potassium\n 254.2 mg\n\n\n Proteins\n 11 g\n Vitamin B2\n 0.32 mg\n\n\n Salt\n 0.02 g\n Vitamin B6\n 0.011 mg\n\n\n\n\n Folic Acid\n 41ug\/100g\n\n\n\n\n Vitamin E\n 0.1 mg\n\n\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Mulino Terrevive","offers":[{"title":"500g","offer_id":46502082642263,"sku":"VGMULSPE231500","price":4.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/MTV_Senatore_integrale_mezze_penne_front.webp?v=1745222968"},{"product_id":"specialita-integrale-senatore-cappelli-fusilli-500g","title":"Specialty Wholemeal Senatore Cappelli Fusilli 500g","description":"\u003cp\u003e Pasta made with Senatore Cappelli durum wheat flour, grown in Italy since the early 1900s.\u003cbr\u003e It brings ancient flavours to the plate right from the opening of the package, the aroma released is intense and characteristic.\u003cbr\u003e Its taste takes memory back to the past, rediscovering flavours that have been lost due to modern industrial transformation.\u003c\/p\u003e\n\n\u003cp\u003e The pasta is bronze-drawn to give it a rough and porous appearance, a distinctive feature of craftsmanship.\u003cbr\u003e The rough and porous surface allows the Pasta to retain sauces so you can enjoy the dish as a whole with every bite.\u003cbr\u003e The drying phase takes place at low temperatures: this step lengthens production times compared to the industrial process but guarantees the conservation of all the nutritional substances of the grain.\u003c\/p\u003e\n\n\u003cp\u003e A pasta that tells the story of the wheat from which it is born, an expression of the flavours, values ​​and history of those who grow it. \u003cbr\u003eThis pasta is not made from mixtures, it has no additions or genetic modifications of its ingredients: it is simply the union of flour, as a result of stone grinding, and water.\u003cbr\u003e Try it paying attention to the cooking times indicated on the package and adding a pinch of loving delicacy: a few minutes are enough to have it ready on your tables.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Stone-ground Senatore Cappelli flour, water.\u003cbr\u003e Contains GLUTEN Organoleptic Characteristics: It is a more nutritious grain than others, with greater digestibility.\u003c\/p\u003e\n\n\u003cp\u003e Conservation\u003c\/p\u003e\n\n\u003cp\u003e Keep the product in a cool, dry place away from sunlight.\u003cbr\u003e Once opened, the product deteriorates rapidly. Please refer to the instructions on the label.\u003c\/p\u003e\n\n Cultivation Area\n\u003cp\u003e Central and Southern Italy\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy\n 348 kcal-1475 KJ\n Vitamin A\n 183 IU\/100g\n\n\n Fats\n 1.8 g\n Vitamin C\n less than 1 mg\n\n\n Saturated fatty acids\n 0.3 g\n Soccer\n 31.2 mg\n\n\n Carbohydrates\n 69 g\n Iron\n 1.62 mg\n\n\n of which sugars\n 3.5 g\n Magnesium\n 64.8 mg\n\n \nFibers\n 6 g\n Potassium\n 254.2 mg\n\n\n Proteins\n 11 g\n Vitamin B2\n 0.32 mg\n\n\n Salt\n 0.02 g\n Vitamin B6\n 0.011 mg\n\n\n\n\n Folic Acid\n 41ug\/100g\n\n\n\n\n Vitamin E\n 0.1 mg\n\n\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Mulino Terrevive","offers":[{"title":"500g","offer_id":46502082675031,"sku":"VGMULSPE230500","price":4.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/MTV_Senatore_integrale_fusilli_front.webp?v=1745222827"},{"product_id":"pasta-integrale-grano-duro-linea-oro-calamarata-500g","title":"Wholemeal Pasta Durum Wheat Oro Line Calamarata 500g","description":"\u003cp\u003e From the development and innovation of the Terrevive Mill comes the latest evolution of pasta: the Gold Line.\u003cbr\u003e Gold like the golden yellow color of the pasta, typical of a process that respects the ethical values ​​that distinguish the Terrevive Mill: the processing of flour in a stone mill.\u003c\/p\u003e\n\n\u003cp\u003e The pasta is bronze-drawn to give it a rough and porous appearance, a distinctive feature of craftsmanship.\u003cbr\u003e The rough and porous surface allows the Pasta to retain sauces so you can enjoy the dish as a whole with every bite.\u003cbr\u003e The drying phase takes place at low temperatures: this step lengthens production times compared to the industrial process but guarantees the conservation of all the nutritional substances of the grain.\u003c\/p\u003e\n\n \u003cp\u003eFor a more delicate flavor with a balanced and persistent finish in the mouth. The Gold Line is also the most suitable for those who are approaching a conscious, ethical, healthy and nutritious diet for the first time.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Italian durum wheat semolina, water.\u003cbr\u003e Contains GLUTEN\u003c\/p\u003e\n\n Conservation\n\u003cp\u003e Keep the product in a cool, dry place away from sunlight.\u003cbr\u003e Once opened, the product deteriorates rapidly. Please refer to the instructions on the label.\u003c\/p\u003e\n\n\n Cultivation Area\n\n\u003cp\u003e Treviso\/Padua\/Vicenza\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy\n 348 kcal-1475 KJ\n Vitamin A\n 183 IU\/100g\n\n\n Fats\n 1.8 g\n Vitamin C\n less than 1 mg\n\n\n Saturated fatty acids\n 0.3 g\n Soccer\n 31.2 mg\n\n\n Carbohydrates\n 69 g\n Iron\n 1.62 mg\n\n\n of which sugars\n 3.5 g\n Magnesium\n 64.8 mg\n\n\n Fibers\n 6 g\n Potassium\n 254.2 mg\n\n\n Proteins\n 11 g\n Vitamin B2\n 0.32 mg\n\n\n Salt\n 0.02 g\n Vitamin B6\n 0.011 mg\n\n\n\n\n Folic Acid\n 41ug\/100g\n\n\n\n\n Vitamin E\n 0.1 mg\n\n\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Mulino Terrevive","offers":[{"title":"500g","offer_id":46502082740567,"sku":"VGMULPAS229500","price":3.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/Terrevive_ORO_Calamarata_front.webp?v=1778516338"},{"product_id":"pasta-integrale-grano-duro-linea-oro-caserecce-500g","title":"Wholemeal Pasta Durum Wheat Oro Line Caserecce 500g","description":"\u003cp\u003eFrom the development and innovation of the Terrevive Mill comes the latest evolution of pasta: the Gold Line.\u003cbr\u003e Gold like the golden yellow color of the pasta, typical of a process that respects the ethical values ​​that distinguish the Terrevive Mill: the processing of flour in a stone mill.\u003c\/p\u003e\n\n\u003cp\u003e The pasta is bronze-drawn to give it a rough and porous appearance, a distinctive feature of craftsmanship.\u003cbr\u003e The rough and porous surface allows the Pasta to retain sauces so you can enjoy the dish as a whole with every bite.\u003cbr\u003e The drying phase takes place at low temperatures: this step lengthens production times compared to the industrial process but guarantees the conservation of all the nutritional substances of the grain.\u003c\/p\u003e\n\n\u003cp\u003e For a more delicate flavor with a balanced and persistent finish in the mouth. The Gold Line is also the most suitable for those who are approaching a conscious, ethical, healthy and nutritious diet for the first time.\u003c\/p\u003e\n\n Ingredients\n \u003cp\u003eItalian durum wheat semolina, water.\u003cbr\u003e Contains GLUTEN\u003c\/p\u003e\n\n Conservation\n\u003cp\u003e Keep the product in a cool, dry place away from sunlight.\u003cbr\u003e Once opened, the product deteriorates rapidly. Please refer to the instructions on the label.\u003c\/p\u003e\n\n\n Cultivation Area\n\n\u003cp\u003e Treviso\/Padua\/Vicenza\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy\n 348 kcal-1475 KJ\n Vitamin A\n 183 IU\/100g\n\n\n Fats\n 1.8 g\n Vitamin C\n less than 1 mg\n\n\n Saturated fatty acids\n 0.3 g\n Soccer\n 31.2 mg\n\n\n Carbohydrates\n 69 g\n Iron\n 1.62 mg\n\n\n of which sugars\n 3.5 g\n Magnesium\n 64.8 mg\n\n\n Fibers\n 6 g\n Potassium\n 254.2 mg\n\n\n Proteins\n 11 g\n Vitamin B2\n 0.32 mg\n\n\n Salt\n 0.02 g\n Vitamin B6\n 0.011 mg\n\n\n\n\n Folic Acid\n 41ug\/100g\n\n\n\n\n Vitamin E\n 0.1 mg\n\n\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Mulino Terrevive","offers":[{"title":"500g","offer_id":46502082773335,"sku":"VGMULPAS228500","price":3.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/Terrevive_ORO_Caserecce_front.webp?v=1778520107"},{"product_id":"pasta-integrale-grano-duro-linea-oro-penne-500g","title":"Wholemeal Pasta Durum Wheat Oro Line Penne 500g","description":"\u003cp\u003e From the development and innovation of the Terrevive Mill comes the latest evolution of pasta: the Gold Line.\u003cbr\u003e Gold like the golden yellow color of the pasta, typical of a process that respects the ethical values ​​that distinguish the Terrevive Mill: the processing of flour in a stone mill.\u003c\/p\u003e\n\n \u003cp\u003eThe pasta is bronze-drawn to give it a rough and porous appearance, a distinctive feature of craftsmanship.\u003cbr\u003e The rough and porous surface allows the Pasta to retain sauces so you can enjoy the dish as a whole with every bite.\u003cbr\u003e The drying phase takes place at low temperatures: this step lengthens production times compared to the industrial process but guarantees the conservation of all the nutritional substances of the grain.\u003c\/p\u003e\n\n\u003cp\u003e For a more delicate flavor with a balanced and persistent finish in the mouth. The Gold Line is also the most suitable for those who are approaching a conscious, ethical, healthy and nutritious diet for the first time.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Italian durum wheat semolina, water.\u003cbr\u003e Contains GLUTEN\u003c\/p\u003e\n\n Conservation\n\u003cp\u003e Keep the product in a cool, dry place away from sunlight.\u003cbr\u003e Once opened, the product deteriorates rapidly. Please refer to the instructions on the label.\u003c\/p\u003e\n\n\n Cultivation Area\n\n\u003cp\u003e Treviso\/Padua\/Vicenza\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n \nEnergy\n 348 kcal-1475 KJ\n Vitamin A\n 183 IU\/100g\n\n\n Fats\n 1.8 g\n Vitamin C\n less than 1 mg\n\n\n Saturated fatty acids\n 0.3 g\n Soccer\n 31.2 mg\n\n\n Carbohydrates\n 69 g\n Iron\n 1.62 mg\n\n\n of which sugars\n 3.5 g\n Magnesium\n 64.8 mg\n\n\n Fibers\n 6 g\n Potassium\n 254.2 mg\n\n\n Proteins\n 11 g\n Vitamin B2\n 0.32 mg\n\n\n Salt\n 0.02 g\n Vitamin B6\n 0.011 mg\n\n\n\n\n Folic Acid\n 41ug\/100g\n\n\n\n\n Vitamin E\n 0.1 mg\n\n\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Mulino Terrevive","offers":[{"title":"500g","offer_id":46502082838871,"sku":"VGMULPAS227500","price":3.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/Terrevive_ORO_penne_front2.webp?v=1778580955"},{"product_id":"pasta-integrale-grano-duro-linea-oro-mezze-penne-500g","title":"Wholemeal Pasta Durum Wheat Oro Line Mezze Penne 500g","description":"\u003cp\u003e From the development and innovation of the Terrevive Mill comes the latest evolution of pasta: the Gold Line. \u003cbr\u003eGold like the golden yellow color of the pasta, typical of a process that respects the ethical values ​​that distinguish the Terrevive Mill: the processing of flour in a stone mill.\u003c\/p\u003e\n\n\u003cp\u003e The pasta is bronze-drawn to give it a rough and porous appearance, a distinctive feature of craftsmanship.\u003cbr\u003e The rough and porous surface allows the Pasta to retain sauces so you can enjoy the dish as a whole with every bite.\u003cbr\u003e The drying phase takes place at low temperatures: this step lengthens production times compared to the industrial process but guarantees the conservation of all the nutritional substances of the grain.\u003c\/p\u003e\n\n\u003cp\u003e For a more delicate flavor with a balanced and persistent finish in the mouth. The Gold Line is also the most suitable for those who are approaching a conscious, ethical, healthy and nutritious diet for the first time.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Italian durum wheat semolina, water.\u003cbr\u003e Contains GLUTEN\u003c\/p\u003e\n\n Cultivation area\n\u003cp\u003e Treviso\/Padua\/Vicenza\u003c\/p\u003e\n\n Conservation\n \u003cp\u003eKeep the product in a cool, dry place away from sunlight.\u003cbr\u003e Once opened, the product deteriorates rapidly. Please refer to the instructions on the label.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy\n 348 kcal-1475 KJ\n Vitamin A\n 183 IU\/100g\n\n\n Fats\n 1.8 g\n Vitamin C\n less than 1 mg\n\n\n Saturated fatty acids\n 0.3 g\n Soccer\n 31.2 mg\n\n\n Carbohydrates\n 69 g\n Iron\n 1.62 mg\n\n\n of which sugars\n 3.5 g\n Magnesium\n 64.8 mg\n\n\n Fibers\n 6 g\n Potassium\n 254.2 mg\n\n\n Proteins\n 11 g\n Vitamin B2\n 0.32 mg\n\n\n Salt\n 0.02 g\n Vitamin B6\n 0.011 mg\n\n\n\n\n Folic Acid\n 41ug\/100g\n\n\n\n\n Vitamin E\n 0.1 mg\n\n\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Mulino Terrevive","offers":[{"title":"500g","offer_id":46502083330391,"sku":"VGMULPAS225500","price":3.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/Terrevive_ORO_mezze_penne_front.webp?v=1778520299"},{"product_id":"pasta-integrale-grano-duro-linea-oro-fusilli-500g","title":"Wholemeal Pasta Durum Wheat Oro Line Fusilli 500g BIO","description":"\u003cp\u003e From the development and innovation of the Terrevive Mill comes the latest evolution of pasta: the Gold Line.\u003cbr\u003e Gold like the golden yellow color of the pasta, typical of a process that respects the ethical values ​​that distinguish the Terrevive Mill: the processing of flour in a stone mill.\u003c\/p\u003e\n\n\u003cp\u003e The pasta is bronze-drawn to give it a rough and porous appearance, a distinctive feature of craftsmanship. \u003cbr\u003eThe rough and porous surface allows the Pasta to retain sauces so you can enjoy the dish as a whole with every bite.\u003cbr\u003e The drying phase takes place at low temperatures: this step lengthens production times compared to the industrial process but guarantees the conservation of all the nutritional substances of the grain.\u003c\/p\u003e\n\n\u003cp\u003e For a more delicate flavor with a balanced and persistent finish in the mouth. The Gold Line is also the most suitable for those who are approaching a conscious, ethical, healthy and nutritious diet for the first time.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Italian durum wheat semolina, water.\u003cbr\u003e Contains GLUTEN\u003c\/p\u003e\n\n Cultivation area\n\u003cp\u003e Treviso\/Padua\/Vicenza\u003c\/p\u003e\n\n Conservation\n\u003cp\u003e Keep the product in a cool, dry place away from sunlight.\u003cbr\u003e Once opened, the product deteriorates rapidly. Please refer to the instructions on the label.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy\n 348 kcal-1475 KJ\n Vitamin A\n 183 IU\/100g\n\n\n Fats\n 1.8 g\n Vitamin C\n less than 1 mg\n\n\n Saturated fatty acids\n 0.3 g\n Soccer\n 31.2 mg\n\n\n Carbohydrates\n 69 g \nIron\n 1.62 mg\n\n\n of which sugars\n 3.5 g\n Magnesium\n 64.8 mg\n\n\n Fibers\n 6 g\n Potassium\n 254.2 mg\n\n\n Proteins\n 11 g\n Vitamin B2\n 0.32 mg\n\n\n Salt\n 0.02 g\n Vitamin B6\n 0.011 mg\n\n\n\n\n Folic Acid\n 41ug\/100g\n\n\n\n\n Vitamin E\n 0.1 mg\n\n\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Mulino Terrevive","offers":[{"title":"500g","offer_id":46502083395927,"sku":"VGMULPAS224500","price":3.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/Terrevive_ORO_fusilli_front.webp?v=1778520115"},{"product_id":"pasta-integrale-grano-duro-linea-oro-tagliolini-250g","title":"Wholemeal Pasta Durum Wheat Oro Line Tagliolini 250g","description":"\u003cp\u003e From the development and innovation of the Terrevive Mill comes the latest evolution of pasta: the Gold Line.\u003cbr\u003e Gold like the golden yellow color of the pasta, typical of a process that respects the ethical values ​​that distinguish the Terrevive Mill: the processing of flour in a stone mill.\u003c\/p\u003e\n\n\u003cp\u003e The pasta is bronze-drawn to give it a rough and porous appearance, a distinctive feature of craftsmanship.\u003cbr\u003e The rough and porous surface allows the Pasta to retain sauces so you can enjoy the dish as a whole with every bite.\u003cbr\u003e The drying phase takes place at low temperatures: this step lengthens production times compared to the industrial process but guarantees the conservation of all the nutritional substances of the grain.\u003c\/p\u003e\n\n \u003cp\u003eFor a more delicate flavor with a balanced and persistent finish in the mouth. The Gold Line is also the most suitable for those who are approaching a conscious, ethical, healthy and nutritious diet for the first time.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Italian durum wheat semolina, water.\u003cbr\u003e Contains GLUTEN Organoleptic Characteristics: More delicate flavour with a balanced and persistent finish in the mouth\u003c\/p\u003e\n\n Conservation\n\u003cp\u003e Keep the product in a cool, dry place away from sunlight.\u003cbr\u003e Once opened, the product deteriorates rapidly. Please refer to the instructions on the label.\u003c\/p\u003e\n\n\n Cultivation Area\n\n\u003cp\u003e Treviso\/Padua\/Vicenza\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy\n 348 kcal-1475 KJ\n Vitamin A\n 183 IU\/100g\n\n\n Fats\n 1.8 g\n Vitamin C\n less than 1 mg\n\n\n Saturated fatty acids\n 0.3 g\n Soccer\n 31.2 mg\n\n\n Carbohydrates\n 69 g\n Iron\n 1.62 mg\n\n\n of which sugars\n 3.5 g\n Magnesium\n 64.8 mg\n\n\n Fibers\n 6 g\n Potassium\n 254.2 mg\n\n\n Proteins\n 11 g\n Vitamin B2\n 0.32 mg\n\n\n Salt\n 0.02 g\n Vitamin B6\n 0.011 mg\n\n\n\n\n Folic Acid\n 41ug\/100g\n\n\n\n\n Vitamin E\n 0.1 mg\n\n\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Mulino Terrevive","offers":[{"title":"250g","offer_id":46502083428695,"sku":"VGMULPAS223250","price":2.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/Terrevive_ORO_tagliolini_front.webp?v=1778519943"},{"product_id":"specialita-semintegrale-farro-monococco-caserecce-500g","title":"Specialty Semi-wholemeal Spelt Monococco Caserecce 500g","description":"\u003cp\u003e Einkorn Wheat is one of the oldest cereals cultivated by man, boasting a history of 10,000 years which makes it a true treasure of humanity.\u003cbr\u003e It brings ancient flavours to the plate right from the opening of the package, the aroma released is intense and characteristic.\u003cbr\u003e Its taste takes memory back to the past, rediscovering flavours that have been lost due to modern industrial transformation.\u003c\/p\u003e\n\n\u003cp\u003e The pasta is bronze-drawn to give it a rough and porous appearance, a distinctive feature of craftsmanship.\u003cbr\u003e The rough and porous surface allows the Pasta to retain sauces so you can enjoy the dish as a whole with every bite.\u003cbr\u003e The drying phase takes place at low temperatures: this step lengthens production times compared to the industrial process but guarantees the conservation of all the nutrients typical of Farro.\u003c\/p\u003e\n\n \u003cp\u003eThe aim of Mulino Terrevive is therefore to project into the future the agricultural history of Veneto made of ancient cereals with high nutritional value.\u003cbr\u003e This pasta is not made from mixtures, it has no additions or genetic modifications of its ingredients: it is simply the union of flour, as a result of stone grinding, and water.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e Einkorn wheat, also known as small einkorn, represents a precious resource of essential nutrients for the well-being of our body.\u003cbr\u003e This cereal enjoys great popularity among athletes thanks to its high protein content, vitamins A and E and trace elements such as iron, magnesium, calcium and potassium, which play a fundamental role in our health.\u003c\/p\u003e\n\n\u003cp\u003e For those looking for a healthy, tasty and genuine diet, einkorn wheat is an excellent alternative. \u003cbr\u003eIts nutritional benefits and organoleptic properties make it an ideal choice for those who want to take care of their body without giving up the pleasure of tasty food.\u003cbr\u003e Try it paying attention to the cooking times indicated on the package, a few minutes are enough to have it ready on your table.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Stone-ground semi-wholemeal Italian spelt flour, water.\u003cbr\u003e Contains GLUTEN. Organoleptic Characteristics: Monococco Farro Specialties have a delicate flavour with a hazelnut aftertaste.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Conservation\n\u003cp\u003e Keep the product in a cool, dry place away from sunlight.\u003cbr\u003e Once opened, the product deteriorates rapidly. Please refer to the instructions on the label.\u003c\/p\u003e\n\n\n Cultivation Area\n\u003cp\u003e Treviso\/Padua\/Vicenza\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy\n 350 kcal-1482 KJ\n Vitamin A\n 291 IU\/100g\n\n\n Fats\n 2.8 g\n Vitamin C\n less than 1 mg\n\n\n Saturated fatty acids\n 0.4 g\n Soccer\n 67.5 mg\n\n\n Carbohydrates\n 65 g\n Iron\n 2.40 mg\n\n\n of which sugars\n 2.4 g\n Magnesium\n 99.0 mg\n\n\n Fibers \n7.5 g\n Potassium\n 441.8 mg\n\n\n Proteins\n 13 g\n Vitamin B2\n 0.36 mg\n\n\n Salt\n 0.03 g\n Vitamin B6\n 0.011 mg\n\n\n\n\n Folic Acid\n less than 10ug\/100g\n\n\n\n\n Vitamin E\n 0.7 mg","brand":"Mulino Terrevive","offers":[{"title":"500g","offer_id":46502083494231,"sku":"VGMULSPE222500","price":4.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/mulino-terrevive-caserecce-500g-specialita-semintegrale-bio-farro-monococco-caserecce-500g-51494197657943.jpg?v=1693834927"},{"product_id":"specialita-semintegrale-farro-monococco-fusilli-500g","title":"Specialty Semi-wholemeal Spelt Monococco Fusilli 500g","description":"\u003cp\u003e Einkorn Wheat is one of the oldest cereals cultivated by man, boasting a history of 10,000 years which makes it a true treasure of humanity.\u003cbr\u003e It brings ancient flavours to the plate right from the opening of the package, the aroma released is intense and characteristic.\u003cbr\u003e Its taste takes memory back to the past, rediscovering flavours that have been lost due to modern industrial transformation.\u003c\/p\u003e\n\n\u003cp\u003e The pasta is bronze-drawn to give it a rough and porous appearance, a distinctive feature of craftsmanship.\u003cbr\u003e The rough and porous surface allows the Pasta to retain sauces so you can enjoy the dish as a whole with every bite. \u003cbr\u003eThe drying phase takes place at low temperatures: this step lengthens production times compared to the industrial process but guarantees the conservation of all the nutrients typical of Farro.\u003c\/p\u003e\n\n\u003cp\u003e The aim of Mulino Terrevive is therefore to project into the future the agricultural history of Veneto made of ancient cereals with high nutritional value.\u003cbr\u003e This pasta is not made from mixtures, it has no additions or genetic modifications of its ingredients: it is simply the union of flour, as a result of stone grinding, and water.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e Einkorn wheat, also known as small einkorn, represents a precious resource of essential nutrients for the well-being of our body.\u003cbr\u003e This cereal enjoys great popularity among athletes thanks to its high protein content, vitamins A and E and trace elements such as iron, magnesium, calcium and potassium, which play a fundamental role in our health.\u003c\/p\u003e\n\n \u003cp\u003eFor those looking for a healthy, tasty and genuine diet, einkorn wheat is an excellent alternative.\u003cbr\u003e Its nutritional benefits and organoleptic properties make it an ideal choice for those who want to take care of their body without giving up the pleasure of tasty food.\u003cbr\u003e Try it paying attention to the cooking times indicated on the package, a few minutes are enough to have it ready on your table.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Stone-ground semi-wholemeal Italian spelt flour, water.\u003cbr\u003e Contains GLUTEN. Organoleptic Characteristics: Monococco Farro Specialties have a delicate flavour with a hazelnut aftertaste.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Conservation\n\u003cp\u003e Keep the product in a cool, dry place away from sunlight.\u003cbr\u003e Once opened, the product deteriorates rapidly. Please refer to the instructions on the label.\u003c\/p\u003e\n\n\n Cultivation Area\n\u003cp\u003e Treviso\/Padua\/Vicenza\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy\n 348 kcal-1475 KJ\n Vitamin A\n 183 IU\/100g\n\n\n Fats\n 1.8 g \nVitamin C\n less than 1 mg\n\n\n Saturated fatty acids\n 0.3 g\n Soccer\n 31.2 mg\n\n\n Carbohydrates\n 69 g\n Iron\n 1.62 mg\n\n\n of which sugars\n 3.5 g\n Magnesium\n 64.8 mg\n\n\n Fibers\n 6 g\n Potassium\n 254.2 mg\n\n\n Proteins\n 11 g\n Vitamin B2\n 0.32 mg\n\n\n Salt\n 0.02 g\n Vitamin B6\n 0.011 mg\n\n\n\n\n Folic Acid\n 41ug\/100g\n\n\n\n\n Vitamin E\n 0.1 mg\n\n\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Mulino Terrevive","offers":[{"title":"500g","offer_id":46502083526999,"sku":"VGMULSPE221500","price":4.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/mulino-terrevive-fusilli-500g-specialita-semintegrale-bio-farro-monococco-fusilli-500g-51494202474839.jpg?v=1693834931"},{"product_id":"specialita-semintegrale-farro-monococco-mezze-penne-500g","title":"Specialty Semi-wholemeal Spelt Monococco Mezze Penne 500g","description":"\u003cp\u003e Einkorn Wheat is one of the oldest cereals cultivated by man, boasting a history of 10,000 years which makes it a true treasure of humanity.\u003cbr\u003e It brings ancient flavours to the plate right from the opening of the package, the aroma released is intense and characteristic.\u003cbr\u003e Its taste takes memory back to the past, rediscovering flavours that have been lost due to modern industrial transformation.\u003c\/p\u003e\n\n\u003cp\u003e The pasta is bronze-drawn to give it a rough and porous appearance, a distinctive feature of craftsmanship.\u003cbr\u003e The rough and porous surface allows the Pasta to retain sauces so you can enjoy the dish as a whole with every bite. \u003cbr\u003eThe drying phase takes place at low temperatures: this step lengthens production times compared to the industrial process but guarantees the conservation of all the nutrients typical of Farro.\u003c\/p\u003e\n\n\u003cp\u003e The aim of Mulino Terrevive is therefore to project into the future the agricultural history of Veneto made of ancient cereals with high nutritional value.\u003cbr\u003e This pasta is not made from mixtures, it has no additions or genetic modifications of its ingredients: it is simply the union of flour, as a result of stone grinding, and water.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e Einkorn wheat, also known as small einkorn, represents a precious resource of essential nutrients for the well-being of our body.\u003cbr\u003e This cereal enjoys great popularity among athletes thanks to its high protein content, vitamins A and E and trace elements such as iron, magnesium, calcium and potassium, which play a fundamental role in our health.\u003c\/p\u003e\n\n \u003cp\u003eFor those looking for a healthy, tasty and genuine diet, einkorn wheat is an excellent alternative.\u003cbr\u003e Its nutritional benefits and organoleptic properties make it an ideal choice for those who want to take care of their body without giving up the pleasure of tasty food.\u003cbr\u003e Try it paying attention to the cooking times indicated on the package, a few minutes are enough to have it ready on your table.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Stone-ground semi-wholemeal Italian spelt flour, water.\u003cbr\u003e Contains GLUTEN. Organoleptic Characteristics: Monococco Farro Specialties have a delicate flavour with a hazelnut aftertaste.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Conservation\n\u003cp\u003e Keep the product in a cool, dry place away from sunlight.\u003cbr\u003e Once opened, the product deteriorates rapidly. Please refer to the instructions on the label.\u003c\/p\u003e\n\n\n Cultivation Area\n\u003cp\u003e Treviso\/Padua\/Vicenza\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy\n 348 kcal-1475 KJ\n Vitamin A\n 183 IU\/100g\n\n\n Fats\n 1.8 g \nVitamin C\n less than 1 mg\n\n\n Saturated fatty acids\n 0.3 g\n Soccer\n 31.2 mg\n\n\n Carbohydrates\n 69 g\n Iron\n 1.62 mg\n\n\n of which sugars\n 3.5 g\n Magnesium\n 64.8 mg\n\n\n Fibers\n 6 g\n Potassium\n 254.2 mg\n\n\n Proteins\n 11 g\n Vitamin B2\n 0.32 mg\n\n\n Salt\n 0.02 g\n Vitamin B6\n 0.011 mg\n\n\n\n\n Folic Acid\n 41ug\/100g\n\n\n\n\n Vitamin E\n 0.1 mg\n\n\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Mulino Terrevive","offers":[{"title":"500g","offer_id":46502083559767,"sku":"VGMULSPE220500","price":4.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/mulino-terrevive-mezze-penne-500g-specialita-semintegrale-bio-farro-monococco-mezze-penne-500g-51494211780951.jpg?v=1693834940"},{"product_id":"specialita-semintegrale-farro-monococco-tagliatelle-250g","title":"Specialty Semi-wholemeal Spelt Monococco Tagliatelle 250g","description":"\u003cp\u003e Einkorn Wheat is one of the oldest cereals cultivated by man, boasting a history of 10,000 years which makes it a true treasure of humanity.\u003cbr\u003e It brings ancient flavours to the plate right from the opening of the package, the aroma released is intense and characteristic.\u003cbr\u003e Its taste takes memory back to the past, rediscovering flavours that have been lost due to modern industrial transformation.\u003c\/p\u003e\n\n\u003cp\u003e The pasta is bronze-drawn to give it a rough and porous appearance, a distinctive feature of craftsmanship.\u003cbr\u003e The rough and porous surface allows the Pasta to retain sauces so you can enjoy the dish as a whole with every bite. \u003cbr\u003eThe drying phase takes place at low temperatures: this step lengthens production times compared to the industrial process but guarantees the conservation of all the nutrients typical of Farro.\u003c\/p\u003e\n\n\u003cp\u003e The aim of Mulino Terrevive is therefore to project into the future the agricultural history of Veneto made of ancient cereals with high nutritional value.\u003cbr\u003e This pasta is not made from mixtures, it has no additions or genetic modifications of its ingredients: it is simply the union of flour, as a result of stone grinding, and water.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e Einkorn wheat, also known as small einkorn, represents a precious resource of essential nutrients for the well-being of our body.\u003cbr\u003e This cereal enjoys great popularity among athletes thanks to its high protein content, vitamins A and E and trace elements such as iron, magnesium, calcium and potassium, which play a fundamental role in our health.\u003c\/p\u003e\n\n \u003cp\u003eFor those looking for a healthy, tasty and genuine diet, einkorn wheat is an excellent alternative.\u003cbr\u003e Its nutritional benefits and organoleptic properties make it an ideal choice for those who want to take care of their body without giving up the pleasure of tasty food.\u003cbr\u003e Try it paying attention to the cooking times indicated on the package, a few minutes are enough to have it ready on your table.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Stone-ground semi-wholemeal Italian spelt flour, water.\u003cbr\u003e Contains GLUTEN. Organoleptic Characteristics: Monococco Farro Specialties have a delicate flavour with a hazelnut aftertaste.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Conservation\n\u003cp\u003e Keep the product in a cool, dry place away from sunlight.\u003cbr\u003e Once opened, the product deteriorates rapidly. Please refer to the instructions on the label.\u003c\/p\u003e\n\n\n Cultivation Area\n\u003cp\u003e Treviso\/Padua\/Vicenza\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy\n 348 kcal-1475 KJ\n Vitamin A\n 183 IU\/100g\n\n\n Fats\n 1.8 g \nVitamin C\n less than 1 mg\n\n\n Saturated fatty acids\n 0.3 g\n Soccer\n 31.2 mg\n\n\n Carbohydrates\n 69 g\n Iron\n 1.62 mg\n\n\n of which sugars\n 3.5 g\n Magnesium\n 64.8 mg\n\n\n Fibers\n 6 g\n Potassium\n 254.2 mg\n\n\n Proteins\n 11 g\n Vitamin B2\n 0.32 mg\n\n\n Salt\n 0.02 g\n Vitamin B6\n 0.011 mg\n\n\n\n\n Folic Acid\n 41ug\/100g\n\n\n\n\n Vitamin E\n 0.1 mg\n\n\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Mulino Terrevive","offers":[{"title":"250g","offer_id":46502083658071,"sku":"VGMULSPE219250","price":3.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/mulino-terrevive-tagliatelle-250g-specialita-semintegrale-bio-farro-monococco-tagliatelle-250g-51494217515351.jpg?v=1693834944"},{"product_id":"pasta-integrale-grano-duro-linea-oro-rigatoni-500g","title":"Wholemeal Pasta Durum Wheat Oro Line Rigatoni 500g","description":"\u003cp\u003e From the development and innovation of the Terrevive Mill comes the latest evolution of pasta: the Gold Line. \u003cbr\u003eGold like the golden yellow color of the pasta, typical of a process that respects the ethical values ​​that distinguish the Terrevive Mill: the processing of flour in a stone mill.\u003c\/p\u003e\n\n\u003cp\u003e The pasta is bronze-drawn to give it a rough and porous appearance, a distinctive feature of craftsmanship.\u003cbr\u003e The rough and porous surface allows the Pasta to retain sauces so you can enjoy the dish as a whole with every bite.\u003cbr\u003e The drying phase takes place at low temperatures: this step lengthens production times compared to the industrial process but guarantees the conservation of all the nutritional substances of the grain.\u003c\/p\u003e\n\n\u003cp\u003e For a more delicate flavor with a balanced and persistent finish in the mouth. The Gold Line is also the most suitable for those who are approaching a conscious, ethical, healthy and nutritious diet for the first time.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Durum wheat semolina, water. \u003cbr\u003eContains GLUTEN Organoleptic Characteristics: More delicate flavour with a balanced and persistent finish in the mouth\u003c\/p\u003e\n\n Conservation\n\u003cp\u003e Keep the product in a cool, dry place away from sunlight.\u003cbr\u003e Once opened, the product deteriorates rapidly. Please refer to the instructions on the label.\u003c\/p\u003e\n\n Cultivation Area\n\n\u003cp\u003e Treviso\/Padua\/Vicenza\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy\n 348 kcal-1475 kJ\n Vitamin A\n 183 IU\/100g\n\n\n Fats\n 1.8 g\n Vitamin C\n less than 1 mg\n\n\n Saturated fatty acids\n 0.3 g\n Soccer\n 31.2 mg\n\n\n Carbohydrates\n 69 g\n Iron\n 1.62 mg\n\n\n of which sugars\n 3.5 g\n Magnesium\n 64.8 mg\n\n\n Fibers\n 6 g\n Potassium\n 254.2 mg\n\n\n Proteins\n 11 g\n Vitamin B2\n 0.32 mg\n\n\n Salt\n 0.02 g\n Vitamin B6\n 0.011 mg\n\n\n\n\n Folic Acid\n 41ug\/100g\n\n\n\n\n Vitamin E\n 0.1 mg\n\n\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Mulino Terrevive","offers":[{"title":"500g","offer_id":46850191327575,"sku":"VGMULPAS190500","price":3.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/Terrevive_ORO_rigatoni_front.webp?v=1778581666"},{"product_id":"specialita-integrale-senatore-cappelli-caserecce-500g","title":"Specialty Wholemeal Senatore Cappelli Caserecce 500g","description":"\u003cp\u003ePasta made with Senatore Cappelli durum wheat flour, grown in Italy since the early 1900s.\u003cbr\u003e It brings ancient flavours to the plate right from the opening of the package, the aroma released is intense and characteristic.\u003cbr\u003e Its taste takes memory back to the past, rediscovering flavours that have been lost due to modern industrial transformation.\u003c\/p\u003e\n\n\u003cp\u003e The pasta is bronze-drawn to give it a rough and porous appearance, a distinctive feature of craftsmanship.\u003cbr\u003e The rough and porous surface allows the Pasta to retain sauces so you can enjoy the dish as a whole with every bite.\u003cbr\u003e The drying phase takes place at low temperatures: this step lengthens production times compared to the industrial process but guarantees the conservation of all the nutritional substances of the grain.\u003c\/p\u003e\n\n\u003cp\u003e A pasta that tells the story of the wheat from which it is born, an expression of the flavours, values ​​and history of those who grow it. \u003cbr\u003eThis pasta is not made from mixtures, it has no additions or genetic modifications of its ingredients: it is simply the union of flour, as a result of stone grinding, and water.\u003cbr\u003e Try it paying attention to the cooking times indicated on the package and adding a pinch of loving delicacy: a few minutes are enough to have it ready on your tables.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Stone-ground Senatore Cappelli flour, water.\u003cbr\u003e Contains GLUTEN Organoleptic Characteristics: It is a more nutritious grain than others, with greater digestibility.\u003c\/p\u003e\n\n\u003cp\u003e Conservation\u003c\/p\u003e\n\n\u003cp\u003e Keep the product in a cool, dry place away from sunlight.\u003cbr\u003e Once opened, the product deteriorates rapidly. Please refer to the instructions on the label.\u003c\/p\u003e\n\n Cultivation Area\n\u003cp\u003e Central and Southern Italy\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy\n 348 kcal-1475 KJ\n Vitamin A\n 183 IU\/100g\n\n\n Fats\n 1.8 g\n Vitamin C\n less than 1 mg\n\n\n Saturated fatty acids\n 0.3 g\n Soccer\n 31.2 mg\n\n\n Carbohydrates\n 69 g\n Iron\n 1.62 mg\n\n\n of which sugars\n 3.5 g\n Magnesium\n 64.8 mg\n\n \nFibers\n 6 g\n Potassium\n 254.2 mg\n\n\n Proteins\n 11 g\n Vitamin B2\n 0.32 mg\n\n\n Salt\n 0.02 g\n Vitamin B6\n 0.011 mg\n\n\n\n\n Folic Acid\n 41ug\/100g\n\n\n\n\n Vitamin E\n 0.1 mg\n\n\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Mulino Terrevive","offers":[{"title":"500g","offer_id":46867173409111,"sku":"VGMULSPE188500","price":4.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/MTV_Senatore_integrale_caserecce_front.webp?v=1745221191"},{"product_id":"specialita-semintegrale-farro-monococco-penne-500g","title":"Specialty Semi-wholemeal Spelt Monococco Penne 500g","description":"\u003cp\u003e Einkorn Wheat is one of the oldest cereals cultivated by man, boasting a history of 10,000 years which makes it a true treasure of humanity. \u003cbr\u003eIt brings ancient flavours to the plate right from the opening of the package, the aroma released is intense and characteristic.\u003cbr\u003e Its taste takes memory back to the past, rediscovering flavours that have been lost due to modern industrial transformation.\u003c\/p\u003e\n\n\u003cp\u003e The pasta is bronze-drawn to give it a rough and porous appearance, a distinctive feature of craftsmanship.\u003cbr\u003e The rough and porous surface allows the Pasta to retain sauces so you can enjoy the dish as a whole with every bite.\u003cbr\u003e The drying phase takes place at low temperatures: this step lengthens production times compared to the industrial process but guarantees the conservation of all the nutrients of Einkorn wheat.\u003c\/p\u003e\n\n\u003cp\u003e This pasta is not made from mixtures, it has no additions or genetic modifications of its ingredients: it is simply the union of flour, as a result of stone grinding, and water.\u003cbr\u003e\u003c\/p\u003e\n\n \u003cp\u003eEinkorn wheat, also known as small einkorn, is a precious resource of essential nutrients for the well-being of our body.\u003cbr\u003e This cereal enjoys great popularity among athletes thanks to its high protein content, vitamins A and E and trace elements such as iron, magnesium, calcium and potassium, which play a fundamental role in our health.\u003c\/p\u003e\n\n\u003cp\u003e For those looking for a healthy, tasty and genuine diet, einkorn wheat is an excellent alternative.\u003cbr\u003e Its nutritional benefits and organoleptic properties make it an ideal choice for those who want to take care of their body without giving up the pleasure of tasty food.\u003cbr\u003e Try it paying attention to the cooking times indicated on the package, a few minutes are enough to have it ready on your table.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Ingredients:\n\u003cp\u003e Italian semi-wholemeal stone-ground spelt flour, water.\u003cbr\u003e Contains GLUTEN. \u003cbr\u003eOrganoleptic Characteristics: The Monococco Farro Specialities have a delicate flavour with a hazelnut aftertaste.\u003c\/p\u003e\n\n\u003cp\u003e Cultivation Area: Treviso\/Padua\/Vicenza\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Conservation:\n\u003cp\u003e Keep the product in a cool, dry place away from sunlight.\u003cbr\u003e Once opened, the product deteriorates rapidly. Please refer to the instructions on the label.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e Nutritional information per 100g\u003c\/p\u003e\n\n\n\n\n Energy\n 348 kcal-1475 KJ\n Vitamin A\n 183 IU\/100g\n\n\n Fats\n 1.8 g\n Vitamin C\n less than 1 mg\n\n\n Saturated fatty acids\n 0.3 g\n Soccer\n 31.2 mg\n\n\n Carbohydrates\n 69 g\n Iron\n 1.62 mg\n\n\n of which sugars\n 3.5 g\n Magnesium\n 64.8 mg\n\n\n Fibers\n 6 g\n Potassium\n 254.2 mg\n\n\n Proteins\n 11 g\n Vitamin B2\n 0.32 mg\n\n\n Salt\n 0.02 g\n Vitamin B6\n 0.011 mg\n\n\n\n\n Folic Acid\n 41ug\/100g\n\n\n\n\n Vitamin E\n 0.1 mg\n\n\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Mulino Terrevive","offers":[{"title":"500g","offer_id":46867319685463,"sku":"VGMULSPE186500","price":4.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/mulino-terrevive-penne-500g-specialita-semintegrale-bio-farro-monococco-penne-500g-51481770426711.jpg?v=1693835146"},{"product_id":"bigoli-alluovo-tradizionali","title":"Traditional egg bigoli 250g","description":"\u003cp\u003e Bigoli, a long egg pasta typical of the Venetian culinary tradition, are a treasure of Italian gastronomy.\u003cbr\u003e Each strand of pasta, similar in thickness to spaghetti, is the fruit of an ancient art, passed down from generation to generation.\u003cbr\u003e In their preparation, we embrace the traditional recipe, working the dough exclusively by hand.\u003cbr\u003e This artisanal process gives Bigoli a unique texture, capable of capturing and enhancing any type of seasoning. In keeping with tradition, we select only natural and high-quality ingredients: fresh eggs from free-range hens and finely ground flours, free of additives and preservatives. \u003cbr\u003eThis attention to the origin of the ingredients guarantees an authentic and rich flavor, which brings to mind the Sunday lunches in the Venetian homes of the past. The real secret of Bigoli, however, lies in their extraordinary ability to absorb the sauce.\u003cbr\u003e Accompanied by our Bigoli sauce, an equally traditional and flavorful recipe, they become the protagonist of a dish that celebrates the essence of Venetian cuisine, loved and recognized throughout the world. We suggest cooking the Bigoli in plenty of salted water, following the cooking times to ensure that perfect al dente that only handmade pasta can offer.\u003cbr\u003e The result will be an immersive culinary experience, a journey through the intense and genuine flavors that only dishes made with passion and dedication can offer.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e 100% Italian durum wheat semolina, free range eggs, water\u003c\/p\u003e\n\n Pairings\n \u003cp\u003eWith duck ragù: a classic of Venetian cuisine, where the rich and tasty duck ragù blends perfectly with the pasta, creating a rich and comforting dish.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy Value\n 1540 Kj-368 Kcal\n\n\n Fats\n 2.4g\n\n\n of which saturated fatty acids\n 0.67g\n\n\n Carbohydrates\n 78.6g\n\n\n of which sugars\n 2.04g\n\n\n Fibers\n 3.2g\n\n\n Proteins\n 13.86g\n\n\n Salt\n 0.07g","brand":"SoloTreviso","offers":[{"title":"250g","offer_id":47373497893207,"sku":"VGSOLBIG150250","price":4.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/Bigoli-all_uovo-solotreviso.jpg?v=1700749214"},{"product_id":"tagliolini-al-vino-glera-250g","title":"Tagliolini with Glera wine 250g","description":"\u003cp\u003e Our durum wheat semolina pasta, combined with a special touch of Glera wine, offers a unique culinary experience.\u003cbr\u003e Tagliolini with Glera wine, produced with natural methods and low-temperature drying, represent an innovation in the world of pasta.\u003c\/p\u003e\n\n\u003cp\u003e These tagliolini are a real delight for the palate, with a fruity and strong taste that clearly distinguishes them from traditional pasta.\u003cbr\u003e Glera wine gives the pasta an unmistakable aroma that is released as soon as the tagliolini touch the boiling water, creating a sensory experience right from the cooking stage.\u003c\/p\u003e\n\n\u003cp\u003e To best enhance the unique flavors of this pasta, we recommend pairing it with white sauces, ideal for meat-based dishes such as rabbit or chicken.\u003cbr\u003e But the real magic is revealed with fish sauces: scampi, prawns or shrimp are perfect combinations that enhance the fruity note and the strong character of tagliolini with Glera wine.\u003c\/p\u003e\n\n \u003cp\u003eThese tagliolini are not just a dish: they are a journey through the flavors and traditions of our territory, a celebration of culinary innovation that maintains its roots in quality and authenticity.\u003cbr\u003e With our tagliolini with Glera wine, every meal becomes a special occasion, a moment to savor the fusion between the richness of durum wheat semolina and the elegance of Glera wine.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Durum wheat semolina, Glera wine (20%), water.\u003cbr\u003e Allergens: GLUTEN, SULPHITES.\u003c\/p\u003e\n\n Pairings\n\u003cp\u003e Ideal with fish sauces: scampi, prawns or shrimp, or white meat ragù.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy Value\n 1487.38 Kj-355 Kcal\n\n\n Fats\n 0.31g\n\n\n of which saturated fatty acids\n 0.07g\n\n\n Carbohydrates\n 82.60g\n\n\n of which sugars\n 2.73g\n\n\n Fibers\n 2.60g\n\n\n Proteins\n 10.89g\n\n\n Salt\n 0.01g","brand":"SoloTreviso","offers":[{"title":"250g","offer_id":47380266352983,"sku":"VGSOLTAG142250","price":4.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/SoloTreviso_tagliolini_vino_glera_front.jpg?v=1739179838"},{"product_id":"tagliolini-al-radicchio-250g","title":"Radicchio tagliolini 250g","description":"\u003cp\u003eThe secret of the quality of these tagliolini made from durum wheat semolina with red radicchio, dried naturally at low temperatures, lies in a tradition that has its roots in the past.\u003cbr\u003e As was once done, the pasta is left to dry covered with a cloth on the table, respecting the time necessary to reach perfection.\u003c\/p\u003e\n\n\u003cp\u003e These high-quality tagliolini, already during cooking, reveal the unmistakable sweet-bitter aroma of red Radicchio, an ingredient that adds not only taste, but also a touch of color with its characteristic bright red.\u003cbr\u003e A real pleasure for the eyes and the palate.\u003c\/p\u003e\n\n\u003cp\u003e We suggest enjoying these tagliolini with radicchio with sauces that reflect the same dedication to quality and tradition.\u003cbr\u003e Whether it's a rich radicchio and sausage sauce, or variations with meat or fresh vegetables, each sauce is expressly prepared at the moment to guarantee freshness and authenticity of flavor.\u003c\/p\u003e\n\n \u003cp\u003ePasta, in its essentiality, becomes an art when top-quality ingredients, traditional methods and a pinch of creativity are expertly combined.\u003cbr\u003e With these tagliolini, we offer a culinary experience that goes beyond simple nourishment, becoming a journey into history and authentic flavors.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Organic Italian durum wheat semolina, radicchio cream 8% (red radicchio, sunflower oil, pepper, onion, sugar, salt, red wine), water, beet pulp 5%.\u003cbr\u003e Allergens: gluten, sulphites.\u003c\/p\u003e\n\n Pairings\n\u003cp\u003e Excellent with radicchio and sausage sauce, or variations with meat sauces or fresh vegetables.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy Value\n 1420.00 Kj-339.00 Kcal\n\n\n Fats\n 0.29g\n\n\n of which saturated fatty acids\n 0.07g\n\n\n Carbohydrates\n 78.91g\n\n\n of which sugars\n 2.53g\n\n\n Fibers\n 2.60g\n\n\n Proteins\n 10.33g\n\n\n Salt\n 0.04g","brand":"SoloTreviso","offers":[{"title":"250g","offer_id":47380382810455,"sku":"VGSOLTAG141250","price":4.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/Tagliolinialradicchio250g-bianco.jpg?v=1701764804"},{"product_id":"tagliolini-agli-asparagi-250g","title":"Tagliolini with asparagus 250g","description":"\u003cp\u003eIn the culinary tradition, great value is given to respecting natural times and methods.\u003cbr\u003e Following this philosophy, we produced these durum wheat semolina tagliolini with asparagus, letting them dry naturally at low temperatures, just like they used to do in the old days.\u003c\/p\u003e\n\n\u003cp\u003e Covered with a cloth on the table, the tagliolini acquire a quality and taste that only patience and attention to detail can guarantee.\u003cbr\u003e These tagliolini, enriched with green asparagus, release a delicate and fresh aroma during cooking, characteristic of this prized spring vegetable.\u003c\/p\u003e\n\n\u003cp\u003e In addition to taste, they also add a touch of visual elegance to dishes, with their beautiful light green color that invites tasting.\u003cbr\u003e It is recommended to pair these tagliolini with asparagus with light and refined sauces, which respect and enhance the delicacy of the asparagus.\u003c\/p\u003e\n\n \u003cp\u003eThey are ideal with sauces based on fresh vegetables or with simpler condiments, such as oil and parmesan, to let the flavor of the asparagus be the protagonist of the dish.\u003cbr\u003e These tagliolini are not just a food product, but an expression of a philosophy that values ​​quality, naturalness and tradition.\u003c\/p\u003e\n\n\u003cp\u003e Each bite contains the story of a pasta made with care and dedication, offering a taste experience that connects with the earth and the seasonality of its fruits.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Durum wheat semolina, asparagus (5%), water, flavourings.\u003cbr\u003e Allergens: gluten, sulphites\u003c\/p\u003e\n\n Pairings\n\u003cp\u003e Ideal with sauces based on asparagus, fresh vegetables or with simpler condiments, such as oil and parmesan.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy Value\n 1420.90 Kj-339.49 Kcal\n\n\n Fats\n 0.29g\n\n\n of which saturated fatty acids\n 0.07g\n\n\n Carbohydrates\n 78.91g\n\n\n of which sugars\n 2.63g\n\n\n Fibers\n 2.60g\n\n\n Proteins\n 10.33g\n\n\n Salt\n 0.01g","brand":"SoloTreviso","offers":[{"title":"250g","offer_id":47380456636759,"sku":"VGSOLTAG140250","price":4.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/Taglioliniagliasparagi250g-bianco.jpg?v=1701767103"},{"product_id":"tagliolini-al-limone-250g","title":"Lemon tagliolini 250g","description":"\u003cp\u003e Our durum wheat semolina pasta, combined with a special touch of lemon juice and turmeric, offers a unique culinary experience.\u003cbr\u003e Lemon tagliolini, produced with natural methods and low-temperature drying, represent an innovation in the world of pasta.\u003c\/p\u003e\n\n\u003cp\u003e These tagliolini are a real delight for the palate, with a citrusy and strong taste that clearly distinguishes them from traditional pasta.\u003cbr\u003e The lemon juice and touch of turmeric give the pasta an unmistakable aroma that is released as soon as the tagliolini touch the boiling water, creating a sensory experience right from the cooking stage.\u003c\/p\u003e\n\n\u003cp\u003e To best enhance the unique flavors of this pasta, we recommend pairing it with seasonal vegetable sauces. \u003cbr\u003eBut the real magic is revealed with fish sauces: scampi, prawns or shrimp are perfect combinations that enhance the citrus note and the strong character of the tagliolini with lemon.\u003c\/p\u003e\n\n\u003cp\u003e These tagliolini are not just a dish: they are a journey through the flavors and traditions of our territory, a celebration of culinary innovation that maintains its roots in quality and authenticity.\u003cbr\u003e With our lemon tagliolini, every meal becomes a special occasion, a moment to savor the fusion between the richness of durum wheat semolina and the elegance of Glera wine.\u003c\/p\u003e\n\n Ingredients\n\n\n\n\n\u003cp\u003e Durum wheat semolina, lemon, turmeric, water, flavourings.\u003cbr\u003e Allergens: GLUTEN, SULPHITES.\u003c\/p\u003e\n\n\n\n\n\n Pairings\n\u003cp\u003e We recommend pairing it with seasonal vegetable sauces.\u003cbr\u003e But the real magic is revealed with fish sauces: scampi, prawns or shrimp are perfect combinations that enhance the citrus note and the strong character of the tagliolini with lemon.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy Value\n 1487.38 Kj-355 Kcal\n\n \nFats\n 0.31g\n\n\n of which saturated fatty acids\n 0.07g\n\n\n Carbohydrates\n 82.60g\n\n\n of which sugars\n 2.73g\n\n\n Fibers\n 2.60g\n\n\n Proteins\n 10.89g\n\n\n Salt\n 0.01g","brand":"SoloTreviso","offers":[{"title":"250g","offer_id":49008658121047,"sku":"VGSOLTAG54250","price":4.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/SoloTreviso_tagliolini_al_limone.jpg?v=1724227934"},{"product_id":"specialita-integrale-senatore-cappelli-spaghetti-500g","title":"Specialty Wholemeal Senatore Cappelli Spaghetti 500g","description":"\u003cp\u003ePasta made with Senatore Cappelli durum wheat flour, grown in Italy since the early 1900s.\u003cbr\u003e It brings ancient flavours to the plate right from the opening of the package, the aroma released is intense and characteristic.\u003cbr\u003e Its taste takes memory back to the past, rediscovering flavours that have been lost due to modern industrial transformation.\u003c\/p\u003e\n\n\u003cp\u003e The pasta is bronze-drawn to give it a rough and porous appearance, a distinctive feature of craftsmanship.\u003cbr\u003e The rough and porous surface allows the Pasta to retain sauces so you can enjoy the dish as a whole with every bite.\u003cbr\u003e The drying phase takes place at low temperatures: this step lengthens production times compared to the industrial process but guarantees the conservation of all the nutritional substances of the grain.\u003c\/p\u003e\n\n\u003cp\u003e A pasta that tells the story of the wheat from which it is born, an expression of the flavours, values ​​and history of those who grow it. \u003cbr\u003eThis pasta is not made from mixtures, it has no additions or genetic modifications of its ingredients: it is simply the union of flour, as a result of stone grinding, and water.\u003cbr\u003e Try it paying attention to the cooking times indicated on the package and adding a pinch of loving delicacy: a few minutes are enough to have it ready on your tables.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Stone-ground Senatore Cappelli flour, water.\u003cbr\u003e Contains GLUTEN Organoleptic Characteristics: It is a more nutritious grain than others, with greater digestibility, it is well suited to organic production\u003c\/p\u003e\n\n Conservation\n\u003cp\u003e Keep the product in a cool, dry place away from sunlight.\u003cbr\u003e Once opened, the product deteriorates rapidly. Please refer to the instructions on the label.\u003c\/p\u003e\n\n Cultivation Area\n\u003cp\u003e Central and Southern Italy\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy\n 348 kcal-1475 KJ\n Vitamin A\n 183 IU\/100g\n\n\n Fats\n 1.8 g\n Vitamin C\n less than 1 mg\n\n\n Saturated fatty acids\n 0.3 g\n Soccer\n 31.2 mg\n\n\n Carbohydrates\n 69 g\n Iron \n1.62 mg\n\n\n of which sugars\n 3.5 g\n Magnesium\n 64.8 mg\n\n\n Fibers\n 6 g\n Potassium\n 254.2 mg\n\n\n Proteins\n 11 g\n Vitamin B2\n 0.32 mg\n\n\n Salt\n 0.02 g\n Vitamin B6\n 0.011 mg\n\n\n\n\n Folic Acid\n 41ug\/100g\n\n\n\n\n Vitamin E\n 0.1 mg\n\n\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Mulino Terrevive","offers":[{"title":"500g","offer_id":49791472271703,"sku":"VGMULSPE328500","price":4.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/MulinoTerrevive_spaghetti_senatore_still_front.jpg?v=1737045731"},{"product_id":"tagliolini-ai-porcini-250g","title":"Tagliolini with porcini mushrooms 250g","description":"\u003cp\u003eTagliolini with Porcini Mushrooms by SoloTreviso are a tribute to tradition and artisanal quality.\u003cbr\u003e Made with 100% Italian organic durum wheat semolina and fine porcini mushrooms, they are carefully processed and left to dry slowly at low temperatures, as tradition dictates, to best preserve their aromas and consistency.\u003c\/p\u003e\n\n\u003cp\u003e With an enveloping aroma and refined taste, these tagliolini release the characteristic woodsy aroma of porcini mushrooms during cooking, offering an authentic and genuine sensory experience.\u003cbr\u003e Their porous texture perfectly holds every seasoning, enhancing the flavor of each ingredient.\u003c\/p\u003e\n\n\u003cp\u003e Perfect with delicate sauces based on butter, aromatic herbs or cream, to enhance the natural intensity of the porcini mushroom.\u003cbr\u003e Also ideal with white meat ragù or simply with a drizzle of extra virgin olive oil and flakes of Parmigiano Reggiano.\u003c\/p\u003e\n\n \u003cp\u003eEach bite contains the story of a pasta made with care and dedication, offering a taste experience that connects with the earth and the seasonality of its fruits.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Organic Italian durum wheat semolina, porcini mushrooms 39% (boletus edulis and family), water, garlic.\u003cbr\u003e Allergens: gluten.\u003c\/p\u003e\n\n Pairings\n\u003cp\u003e Perfect with delicate sauces based on butter, aromatic herbs or cream, to enhance the natural intensity of the porcini mushroom.\u003cbr\u003e Also ideal with white meat ragù or simply with a drizzle of extra virgin olive oil and flakes of Parmigiano Reggiano.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy Value\n 1420 Kj-359.00 Kcal\n\n\n Fats\n 0.29g\n\n\n of which saturated fatty acids\n 0.07g\n\n\n Carbohydrates\n 78.91g\n\n\n of which sugars\n 2.53g\n\n\n Fibers\n 2.60g\n\n\n Proteins\n 10.33g\n\n\n Salt\n 0.04g","brand":"SoloTreviso","offers":[{"title":"250g","offer_id":49969220944215,"sku":"VGSOLTAG374250","price":4.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/SoloTreviso_tagliolini_porcini_still.jpg?v=1739182352"},{"product_id":"tagliolini-al-vino-raboso-250g","title":"Tagliolini with Raboso wine 250g","description":"\u003cp\u003eA taste experience that celebrates the Venetian tradition: Tagliolini al Vino Raboso by SoloTreviso are born from the encounter between durum wheat semolina and the intense character of Raboso wine, a native grape variety known for its strong personality and unique aromatic profile.\u003c\/p\u003e\n\n\u003cp\u003e Carefully crafted and slowly dried at low temperatures, these tagliolini release, already during cooking, an enveloping and refined aroma, anticipating a balanced and slightly tannic taste, perfect for those who love authentic and distinctive flavours.\u003c\/p\u003e\n\n\u003cp\u003e To best enhance the aromatic nuances of Raboso, we recommend pairing them with white sauces made from delicate meats, such as rabbit or chicken.\u003cbr\u003e Also perfect with fish dishes, where shellfish, scampi and prawns enhance the structure of the pasta.\u003cbr\u003e For a refined touch, try these tagliolini with soft cheeses and light creams, for a harmonious and velvety contrast.\u003c\/p\u003e\n\n Ingredients\n\u003cp\u003e Organic Italian durum wheat semolina, Raboso wine (20%), water. \u003cbr\u003eAllergens: GLUTEN, SULPHITES.\u003c\/p\u003e\n\n Pairings\n\u003cp\u003e We recommend pairing them with white sauces made from delicate meats, such as rabbit or chicken.\u003cbr\u003e Also perfect with fish dishes, where shellfish, scampi and prawns enhance the structure of the pasta.\u003cbr\u003e For a refined touch, try these tagliolini with soft cheeses and light creams, for a harmonious and velvety contrast.\u003c\/p\u003e\n\n Nutritional information per 100g\n\n\n\n Energy Value\n 1487.38 Kj-355 Kcal\n\n\n Fats\n 0.31g\n\n\n of which saturated fatty acids\n 0.07g\n\n\n Carbohydrates\n 82.60g\n\n\n of which sugars\n 2.73g\n\n\n Fibers\n 2.60g\n\n\n Proteins\n 10.89g\n\n\n Salt\n 0.01g","brand":"SoloTreviso","offers":[{"title":"250g","offer_id":49969325211991,"sku":"VGSOLTAG373250","price":4.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/SoloTreviso_tagliolini_raboso_box_interno.jpg?v=1739182352"},{"product_id":"specialita-integrale-farro-spelta-rigatoni-500g","title":"Specialità Integrale Farro Spelta Rigatoni 500g","description":"\u003cdiv style=\"background-color: #f5f5f5; padding: 12px 16px; margin: 0 0 24px; border-radius: 4px; width: calc(100% + var(--padding-inline-start, 0px) + var(--padding-inline-end, 0px)); margin-left: calc(-1 * var(--padding-inline-start, 0px)); margin-right: calc(-1 * var(--padding-inline-end, 0px)); box-sizing: border-box;\"\u003e\n\u003cstrong\u003eIl Prodotto in Breve\u003c\/strong\u003e\n\u003cp\u003e✓ Cereali da filiera controllata\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e✓ Macinato a Pietra con germe di grano vivo\u003c\/p\u003e\n\u003cp\u003e✓ Essicazione a bassa temperatura\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e✓ Trafilata a bronzo\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e✓ Tempo di cottura: 7\/8 minuti\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e✓ Più vitamine = più vitalità\u003c\/p\u003e\n\u003cp\u003e✓ Alto contenuto proteico con una bassa percentuale di glutine\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eLa nostra macina a pietra non surriscalda le farine, mantenendo inalterata la vitalità del germe di grano in esse contenuto. L'essicazione della pasta a bassissima temperatura, inoltre, preserva tale vitalità fino alla vostra tavola, garanzia di un alimento sano, genuino, nutriente e vitale. Il farro è un cerealo antico e salutare, primo cereale coltivato dall'uomo paleolitico. Varietà rustica, ha modeste necessità di concimazione ed alta resistenza alle malattie: sembra proprio concepito per l' agricoltura. Il farro è molto digeribile perchè ad un alto contenuto proteico associa una bassa percentuale di glutine. Inoltre presenta un elevatissima percentuale di micro elementi fondamentali, come il ferro e zinco. Contiene anche rilevanti quantità di carotenoidi ( Alfa e betacarotene) con più del 90% di luteina e tocoferolo (Vitamina E) che ne fanno veramente un alimento completo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eScheda prodotto:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredienti:\u003c\/strong\u003e farina di Farro Spelta italiano integrale  macinata a pietra, acqua. Contiene GLUTINE.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCaratteristiche Organolettiche:\u003c\/strong\u003e \u003cmeta charset=\"utf-8\"\u003eIl farro è molto digeribile perchè ad un alto contenuto proteico associa una bassa percentuale di glutine. Inoltre presenta un elevatissima percentuale di micro elementi fondamentali, come il ferro e zinco.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eZona di Coltivazione: \u003c\/strong\u003eItalia\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eConservazione:\u003c\/strong\u003e Mantenere il prodotto in un luogo fresco ed asciutto al riparo dalla luce del sole. Una volta aperto il prodotto si deteriora rapidamente, fai riferimento a quanto previsto in etichetta.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInformazioni nutrizionali per 100g:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eEnergia: 323 kcal-1354 KJ \u003c\/p\u003e\n\u003cp\u003eVitamina A: 291 UI\/100g \u003c\/p\u003e\n\u003cp\u003eGrassi: 2,2 g \u003c\/p\u003e\n\u003cp\u003eVitamina C: minore 1 mg \u003c\/p\u003e\n\u003cp\u003eAcidi grassi saturi: 0,13 g \u003c\/p\u003e\n\u003cp\u003eCalcio: 67,5 mg \u003c\/p\u003e\n\u003cp\u003eCarboidrati: 62 g di cui zuccheri 1,1 g\u003c\/p\u003e\n\u003cp\u003eFerro: 2,40 mg \u003c\/p\u003e\n\u003cp\u003eMagnesio: 99,0 mg \u003c\/p\u003e\n\u003cp\u003eFibre: 7 g \u003c\/p\u003e\n\u003cp\u003ePotassio: 441,8 mg \u003c\/p\u003e\n\u003cp\u003eProteine: 14 g \u003c\/p\u003e\n\u003cp\u003eVitamina B2: 0,36 mg \u003c\/p\u003e\n\u003cp\u003eSale: 0,02 g \u003c\/p\u003e\n\u003cp\u003eVitamina B6: 0,011 mg    \u003c\/p\u003e\n\u003cp\u003eAcido Folico:  minore 10ug\/100 g    \u003c\/p\u003e\n\u003cp\u003eVitamina E: 0,7 mg\u003c\/p\u003e","brand":"Mulino Terrevive","offers":[{"title":"500g","offer_id":53523753533783,"sku":"VGMULSPE109075","price":4.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/Terrevive_farro_Spelta_rigatoni_front_v2.webp?v=1778517388"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/collections\/farina-categoria.jpg?v=1761222625","url":"https:\/\/www.vaigustando.com\/collections\/pasta.oembed?page=2","provider":"vaigustando","version":"1.0","type":"link"}