{"product_id":"pinot-grigio-friuli-grave-doc-magnum","title":"Pinot Grigio  Friuli Grave DOC Magnum","description":"\u003cp\u003ePinot Grigio, a grape variety distinguished by its characteristic pinkish berries, is a natural mutation of Pinot Noir. It has been cultivated in Italy for over a century, initially in Friuli Venezia Giulia, and is now grown in several DOC appellations, including Friuli Grave and Delle Venezie.\u0026nbsp;The Pinot Grigio Friuli Grave DOC “Il Tralcetto” by Italo Cescon, one of the winery's historic wines, originates in the gravelly plains of the Tagliamento River in Friuli Venezia Giulia, a region in northeastern Italy that offers ideal conditions for expressing the distinctive characteristics of this grape variety.\u0026nbsp;Also highly appreciated in international markets for its structure and elegance, this Pinot Grigio stands out for its dry, fresh character, its fine and refined bouquet with delicate fruity notes, and its pleasantly smooth taste. On the palate, it reveals a harmonious balance between freshness and savoury minerality, delivering an elegant and persistent finish.\u0026nbsp;Ideal as an aperitif, it pairs beautifully with fish dishes, delicate starters, and sweet-and-sour or lightly spiced cuisine. Best served at a temperature of 8°C in well-chilled wine glasses.\u003c\/p\u003e\n\u003cp\u003eThe 1.5-litre Magnum format, also available in an elegant wooden gift box, gives Italo Cescon's Pinot Grigio an even more exclusive character, making it ideal for special occasions, convivial dinners, and prestigious corporate gifts. The larger bottle format encourages slower, more harmonious ageing, helping to preserve the wine's freshness and aromatic finesse over time.\u0026nbsp;A refined expression of the winemaking excellence of Friuli Venezia Giulia, created for those who wish to share an outstanding Italian white wine or surprise someone with a sophisticated gift that combines quality, elegance, and tradition.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eProduct Information:\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e 100% Pinot Grigio.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduction Area:\u003c\/strong\u003e Codroipo, Friuli Venezia Giulia, Italy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSoil Characteristics:\u003c\/strong\u003e Gravelly soils of alluvial origin. Guyot training system, with a planting density of 4,500 vines per hectare and a yield of 110 quintals per hectare.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Full straw-yellow colour. Intense, elegant bouquet with fruity notes of peach and citrus, complemented by a subtle hint of nutmeg. Its dry and fresh character gives way to refined fruit aromas and pronounced savoury minerality, creating a harmonious balance between softness, acidity, and structure.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 8°C, in well-chilled square-shaped wine glasses.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlcohol Content:\u003c\/strong\u003e 12.50% ABV.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAgeing:\u003c\/strong\u003e 3 months of bottle ageing before release.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Notes:\u003c\/strong\u003e After destemming and crushing, the grapes undergo gentle pressing, yielding 50% free-run juice. Fermentation takes place with selected yeasts for 15 days at a controlled temperature of 13°C. The wine then matures on its fine lees for 5–6 months before being racked, filtered, and aged in the bottle for a further 3 months prior to release.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYield per Hectare:\u003c\/strong\u003e 110 quintals per hectare.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHarvest Period:\u003c\/strong\u003e Entirely hand-harvested during the last ten days of August.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairings:\u003c\/strong\u003e Seafood, fish dishes, and mixed salads. Ideal as an aperitif alongside sweet-and-sour or spicy dishes, such as swordfish marinated with pink peppercorns and orange. Traditional pairings include squid ink risotto or risotto all'Isolana, a classic Italian rice dish.\u003c\/p\u003e","brand":"Italo Cescon","offers":[{"title":"1.5l","offer_id":55074207727959,"sku":"VGITAPINAAA150","price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0617\/1079\/4935\/files\/Italo_Cescon_Pinot_grgio_Grave_Friuli_2025_front.webp?v=1789986850","url":"https:\/\/www.vaigustando.com\/products\/pinot-grigio-friuli-grave-doc-magnum","provider":"vaigustando","version":"1.0","type":"link"}