Lemon tagliolini 250g
The Product in Brief:
Our durum wheat semolina pasta, combined with a special touch of lemon juice and turmeric, offers a unique culinary experience.
Lemon tagliolini, produced with natural methods and low-temperature drying, represent an innovation in the world of pasta.
These tagliolini are a real delight for the palate, with a citrusy and strong taste that clearly distinguishes them from traditional pasta.
The lemon juice and touch of turmeric give the pasta an unmistakable aroma that is released as soon as the tagliolini touch the boiling water, creating a sensory experience right from the cooking stage.
To best enhance the unique flavors of this pasta, we recommend pairing it with seasonal vegetable sauces.
But the real magic is revealed with fish sauces: scampi, prawns or shrimp are perfect combinations that enhance the citrus note and the strong character of the tagliolini with lemon.
These tagliolini are not just a dish: they are a journey through the flavors and traditions of our territory, a celebration of culinary innovation that maintains its roots in quality and authenticity.
With our lemon tagliolini, every meal becomes a special occasion, a moment to savor the fusion between the richness of durum wheat semolina and the elegance of Glera wine.
Durum wheat semolina, lemon, turmeric, water, flavourings.
Allergens: GLUTEN, SULPHITES.
We recommend pairing it with seasonal vegetable sauces.
But the real magic is revealed with fish sauces: scampi, prawns or shrimp are perfect combinations that enhance the citrus note and the strong character of the tagliolini with lemon.
The Territory
The Producer
Conservation
Return Policy
The return of products is possible up to 14 days after receiving the goods. More information on the methods on the Right of Withdrawal page